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Nutritional value of duck head
Duck head can nourish the brain, because it is rich in technology and minerals, as well as lecithin, which is good for nourishing the brain, softening blood vessels, resisting aging and beautifying.

Nutritional value of duck head

1, the fatty acid of duck meat for preventing and treating cardiovascular and cerebrovascular diseases is similar to olive oil, which can lower human cholesterol and help prevent and treat cardiovascular and cerebrovascular diseases.

2. Anti-beriberi and anti-aging duck meat contains more vitamins C and E than other meats, which can effectively prevent beriberi, neuroinflammation and anti-aging.

3, nourishing the stomach and keeping healthy duck meat has a low melting point and is easy to digest, which can play a role in nourishing the stomach. Duck meat can also clear away heat, greatly supplement fatigue, and has a good effect on health care.

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nutritive value

Spicy duck head is not only delicious and memorable, but also has the effects of invigorating qi, tonifying deficiency, reducing blood fat and caring skin. Chinese medicine believes that ducks are cool and should be eaten often to calm the liver and remove fire.

It is sweet, has the function of warming and invigorating qi, and is matched with dozens of Chinese herbal medicines such as spicy and hemp, so that its main components complement each other. Its pungent, functional detoxification slimming. Fitness and beauty; Its numbness, appetizing and benefiting food, interacting with spicy food, has the effect of benefiting qi and nourishing blood, warming without rashness, removing dampness and relieving annoyance, appetizing and invigorating spleen.

Cuisine characteristics

Spicy duck head is delicious, memorable, chewy and spicy, and it is a snack food suitable for all ages.

Spicy duck head is a traditional specialty in Hunan, Sichuan, Hubei and Jiangxi. It is said that spicy duck head originated in Changde, Dongting Lake area in Qing Dynasty, and spread to Sichuan and Hubei through Hunan, which has been popular all over the country in recent years.

Spicy duck head is a kind of sauce food, which is soaked, air-dried or baked with various spices. It has the characteristics of fragrant, spicy, sweet, hemp, salty, crisp and soft, and is a good table wine.

Reference: Baidu Encyclopedia-Spicy Duck Head