1, dried bean gluten bars need to be brewed for about 30 minutes, because bean products are not particularly easy to soak. Bean products may be particularly unpalatable if they are not processed for a long time. And you can also make many delicious foods with dried bean gluten bars.

2. We can make spicy strips, which are delicious. First, cut the processed dried bean gluten bar into sections, and then put it in a bowl for later use. We put some hot oil in the pot, add some Chili noodles, sesame seeds, soy sauce, oyster sauce and cooking wine, stir well, and then pour it on our bean gluten to make it.