600g of red beans, dried tangerine peel 1 tablet

condiment

Appropriate amount of brown sugar

working methods

1. Wash red beans, put them in a bowl and soak them in cold water 1 night. Wash tangerine peel, soften it with water, and scrape off impurities on the inner and outer skins.

2. Put the red beans and dried tangerine peel into the pot, add 16-20 bowls of water (1 bowl is about 250 ml), bring to a boil with high fire, and then simmer for about 2 hours. When the red bean skin is cracked, add a proper amount of brown sugar and cook it. Turn off the fire and stew for a while.

Health tips

Red beans contain a variety of minerals and vitamin B, which have the functions of moistening intestine, diuresis, detumescence and detoxification. Dried tangerine peel is helpful for relieving cough, resolving phlegm and helping digestion. Adding red beans to the same pot can enhance the aroma.

Haocaitou

Red beans contain infinite yearning and yearning, and the choice of New Year dishes as the finale can better show the owner's delicate mind and rich feelings.