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A complete collection of practices of hawthorn and apple soup
Practice of Apple Hawthorn Xiaoshi Soup

Where did the National Day go? Eat, of course! How can you stand the current food! Eat, just happy! On holidays, people will inevitably eat and drink, so "gaining three pounds on holidays" has become a curse. Not long ago, a colleague came to ask Bian Xiao, is there any clever way to solve the problem? And find the right person. Bian Xiao will make an apple and hawthorn digestion soup to make you feel comfortable and relaxed on National Day.

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material

Apple 1

Hawthorn slices 10g

5 grams of dried red dates.

Appropriate amount of rock sugar

Practice steps

1. Wash the apple skin with salt, remove the core and cut into small pieces.

2. Wash dried hawthorn slices and dried red dates, and pour them into a large-capacity health pot together with apples and rock sugar.

3. Pour clean water to the Max line of the maximum scale, and do not exceed it, otherwise it will overflow easily.

4. Select the boiling water mode after power-on and wait for Xiaoshi soup to boil.

5, pour into the cup, a cup of sweet and sour apple hawthorn digestion soup is completed.

6. Finished product drawing ~

skill

1. The ingredients in the tea soup are ready to eat. Apple and hawthorn are rich in pectin, which can cure diarrhea after cooking.