Most sea cucumbers with high nutritional and nourishing value need to meet considerable natural conditions. The data show that the nutritional value of sea cucumber varies with different growing areas, and the nutritional value of sea cucumber in Dalian is much higher than that in other sea areas.
What do you think of the quality of sea cucumber?
The quality of sea cucumber depends on its quality. If they are all good quality sea cucumbers, they are neck and neck. The water in Russian waters is cold, so the sea cucumber will taste better. If China sea cucumber is compared with Russian sea cucumber and Liaoshen, I think the sea cucumber in Liaoshen, China is also very good.
Liaoning sea cucumber, referred to as Liaoshen for short, is mainly produced in Dalian, and it is also a sea cucumber production and breeding base with a long history in China. Similarly, Dalian sea area is located at 39 north latitude with low water temperature, which is recognized as the most suitable latitude for marine life growth in the world. Due to environmental and climatic reasons, Liaoshen grows slowly, which takes about 4-5 years, with plump meat and rich nutrition. What I want to tell you is that the longer the sea cucumber, the better the meat quality of the sea cucumber!