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How to mix Mr. Li's beef noodle soup?
Mr. Li's beef noodle soup will ignite the soup pot and add fresh soup. After boiling, add minced beef, stir quickly with a spoon, skim the froth after boiling, add pineapple granules, rice vinegar, refined salt, Chili powder, spicy oil, monosodium glutamate, pepper, sugar, garlic and ginger juice, and pour into a large soup bowl after boiling.

Beijing Miss Li California Beef Noodle King Co., Ltd. is located at No.9 Jinghai No.2 Road, East Zone of Beijing Economic and Technological Development Zone, covering an area of 8 mu. Since May 28th 1987, the company has opened more than 800 restaurants in 19 provinces and cities.

Since May, 2008 1, Mr. Li, the king of California beef noodles, has made a series of renovations to more than 800 chain restaurants in China, changing the name of "King of California Beef Noodles" into "Mr. Li" and officially taking the name of "Mr. Li".