1. chrysanthemum morifolium is the top grade of chrysanthemum morifolium. It was picked for the first time when the chrysanthemum was not fully open. Because it is rare, it is quite precious.

2, the taste is unique, leaving fragrance between the teeth.

Chrysanthemum is more delicious than chrysanthemum. Pure taste, golden color, refreshing and pleasant, with a hint of sweetness, which will not be scattered for a long time.

3. Health care

Chrysanthemum is rich in stevioside, amino acids, vitamins and trace elements, and has the functions of nourishing liver and improving eyesight, clearing away heart fire and tonifying kidney, invigorating spleen and regulating stomach, moistening throat and promoting fluid production, regulating blood lipid, warming and removing dampness in spring, quenching thirst in summer, removing dryness in autumn, clearing fire in winter, nourishing blood and refreshing, enhancing vitality and delaying aging. Thereby prolonging the life span of the elderly.