2, treatment and pain relief, white-collar workers who often go to work will inevitably have some occupational diseases, and calcined oysters have a certain inhibitory effect on pain in shoulders or some parts of the body.
3, it has the effect of treating stomach pain. Nowadays, many people go to work in the morning in order to catch up with time, so they choose not to eat breakfast, which will lead to long-term stomach pain, and calcined oysters can effectively treat stomach pain, which can be taken by people with stomach pain.
4. It has the function of treating gastric acid, and people will ignore the eating habits caused by gastric acid, which has a great impact on life. Such patients can take it.
Extended data:
Nutritional value of oysters
The zinc content of oysters per 100g is as high as 9.39mg, and men can meet the body's demand for zinc by eating one every day. In order to better supplement zinc, you can take some protein zinc zinc directly;
Oyster is rich in taurine, which has obvious effects of protecting liver and benefiting gallbladder, and is also a good medicine for preventing and treating intrahepatic cholestasis of pregnancy.
Rich in trace elements and glycogen, it is beneficial to promote fetal growth and development, correct anemia of pregnant women and restore physical strength.
Oysters are the best food for calcium supplementation and are rich in phosphorus. Because calcium needs the help of phosphorus when it is absorbed by human body, it is beneficial to the absorption of calcium.
Oysters also contain vitamin B 12 which is lacking in general foods. Cobalt in vitamin B 12 is an indispensable substance to prevent pernicious anemia, so oysters have active hematopoietic function.
There are many excellent amino acids in protein contained in oysters, which can detoxify and remove toxic substances in the body. Aminoethyl sulfonic acid can reduce the cholesterol concentration in the blood, so it can prevent arteriosclerosis.
Oyster extract can obviously inhibit platelet aggregation, reduce blood lipid and TXA2 content in patients with hyperlipidemia, promote insulin secretion and utilization, enhance the sensitivity of malignant tumor cells to radiation and inhibit their growth.
Who can't eat oysters?
1, people with weak constitution and fear of cold should not eat it.
2. Patients with acute and chronic skin diseases should not eat; People with spleen and stomach deficiency and chronic diarrhea in urinal should not eat more.
Suitable number of oysters
1, suitable for patients with deficiency heat and excess heat.
2. Suitable for adult men who are anti-fatigue and improve sexual function; Suitable for the elderly and sensitive men to resist fatigue and improve sexual function.
3, suitable for women with dysmenorrhea, starting to take it 2-3 days before each menstruation; Female climacteric syndrome should be eaten during pregnancy.
4, suitable for people with rheumatic pain; Suitable for people with weak waist and knees; Insomnia due to yin deficiency and restlessness should be eaten.
5. Suitable for impotence, premature ejaculation, frequent micturition and prostatic hypertrophy.
6. Children with weak constitution, hilar lymph node tuberculosis, cervical lymph node tuberculosis and lymph node tuberculosis should eat it.
7. Cancer patients should eat it after radiotherapy and chemotherapy, because oysters are a rare anticancer seafood.
8, diabetes, Sjogren's syndrome patients should eat; Patients with hypertension, arteriosclerosis and hyperlipidemia should eat it.
Edible taboos of oysters
The zinc content of six oysters is twice the daily requirement. If oysters are not fresh, it is easy to cause food poisoning.
2, oysters should not be taken for a long time, so as not to cause constipation and indigestion.
People's Daily Online-Oysters are rich in protein, and 8 kinds of people are not suitable for eating.