With the increase of temperature, food is prone to spoilage, various pathogenic microorganisms multiply rapidly, and the safety risks of catering food increase sharply. During this activity, the Market Supervision Bureau of Furong District organized more than 40 law enforcement officers to make a surprise inspection of the bustling Yang Fan night market in Furong District. Law enforcement officers carefully check the food business licenses, registration certificates or filing certificates, food samples, etc. of night market stalls and restaurants. And check the implementation of various systems to ensure the safety of catering, whether employees have obtained health certificates, cleaning and disinfection facilities and equipment, ingredients, seasonings, etc. At the scene, law enforcement officers and sampling inspectors randomly sampled the ingredients of snack stalls and quickly conducted on-site inspections. During the night inspection, more than 100 product samples passed the quick inspection, all of which met the food safety standards.
In this activity, law enforcement officers also conducted a surprise inspection on the phenomenon of short snacks stalls, and seized non-compliant electronic scales on the spot.
This campaign comprehensively investigated all kinds of food safety risks in the night market, and based on the principle of "highlighting key points, promoting comprehensiveness, adapting to local conditions, and classifying guidance", it ensured that the business order of night market food stalls such as barbecue shops and food stalls in the city continued to improve, the operators' awareness of food safety responsibility was significantly enhanced, and the food safety environment of consumers was further improved. Zhou Xudong, the chief commander of the night inspection, held a meeting after the inspection and asked the market supervision department to supervise the food stalls that were not rectified; For operators whose processing facilities and equipment do not meet the standards or do not process food in accordance with the operating norms, they shall issue a notice of rectification opinions and put them in place within a time limit; Seriously investigate and deal with illegal acts such as buying and using fake and shoddy food according to law; Improve and perfect the long-term supervision mechanism, comprehensively improve the food safety level of night market catering, so that citizens can eat more safely and safely.