Rare raw materials, green and natural.
Tartary buckwheat is produced in Yunnan, Guizhou, Sichuan and other cold regions, and its special environment endows it with rich connotations. Rare tartary buckwheat and karst water in Ganquan make tartary buckwheat wine natural and green.
Xiang Qiao is elegant and has a unique flavor.
The ancient grain crops are perfectly combined with the traditional Xiaoqu liquor brewing technology since 1953, and the Maopu buckwheat wine with elegant fragrance, yellowish color and unique flavor is created.
Enrich the connotation and be healthier.
note:
Maopu Tartary Buckwheat Wine adopts traditional solid-state fermentation and modern Chinese medicine technology, which endows the product with healthy connotation. The content of tartary buckwheat flavone (the main functional component of tartary buckwheat) is more than 50mg/L, which has the functions of reducing blood fat, blood sugar and blood pressure.
Maopu Tartary Buckwheat Wine is a modern Xiaoqu liquor brewing technology. Through fermentation and aging, it retains the nutrients in Tartary Buckwheat, and the unique brewing technology maintains the taste and flavor of traditional liquor. ? I suggest you buy "Qiaotoubao Tartary Buckwheat Wine", which is healthy and natural and has two flavors. Many people like to drink it, and it is also valuable for collection.
Maopu Tartary Buckwheat Wine is a kind of healthy white wine selected by Jinpai Co., Ltd., which adopts modern Xiaoqu liquor brewing technology, and retains the nutritional components in Tartary Buckwheat after fermentation and aging. The unique brewing technology not only maintains the taste and flavor of traditional liquor, but also ensures its healthy connotation. After testing, the content of tartary buckwheat flavone (the main functional component of tartary buckwheat) in Maopu tartary buckwheat wine is above 50 mg/L.
The perfect combination of ancient grain crops and modern brewing technology of Jinpai Company has created the product personality of Maopu Tartary Buckwheat Wine with elegant buckwheat fragrance, light yellow color and unique flavor.