Ganoderma lucidum grows in many cities in China, distributed in Zhejiang, Heilongjiang, Jilin, Hebei, Anhui, Jiangsu, Jiangxi, Hunan, Guizhou, Fujian, Guangdong and Guangxi. Ganoderma lucidum, also called Cao Xian Ganoderma lucidum, is called Cao Xian Ganoderma lucidum, which has been passed down from ancient times to the present. In ancient times, people found that Ganoderma lucidum had many magical effects. It was listed as the top grade in Shennong's Materia Medica Classic, and Li Shizhen pointed out in the Compendium of Materia Medica that Ganoderma lucidum has many benefits, and it can strengthen the body for a long time. Known as Cao Xian Ganoderma lucidum. Many local officials all over the country asked the villagers to collect Ganoderma lucidum on the mountain as a tribute to the emperor.

Today, with the development of medicine, many medical experts and Chinese medicine researchers have confirmed that Ganoderma lucidum contains many beneficial ingredients. People who pay attention to health care and meet the requirements often eat Ganoderma lucidum for health preservation. Ganoderma lucidum is one of the Nine Immortals (including Shan Ye Ganoderma lucidum, Dendrobium nobile, Saussurea involucrata, Ginseng and Polygonum Multiflori Radix). For two hundred years, Poria cocos, Haizhu, Cordyceps sinensis, Cistanche deserticola).

Ganoderma lucidum also belongs to the homology of medicine and food. Traditional Chinese medicine believes that Ganoderma lucidum is sweet in nature and enters the heart, lungs and spleen meridians, which can improve the body's immunity and nourish the human body. Let's take a look at the functions and functions of Ganoderma lucidum:

1. Patients with advanced tumors, especially after radiotherapy and chemotherapy, eat Ganoderma lucidum to improve their immunity when their immunity is low due to vomiting and diarrhea and their resistance is low? Tonifying the body can obviously improve the body's immunity.

Second, people with poor liver can eat Ganoderma lucidum for treatment.

Third, weak lungs, love to cough, breathless, eat ganoderma lucidum to replenish qi.

Fourth, people with excellent health and fitness conditions.

How to eat ganoderma lucidum:

1. Slice Ganoderma lucidum and soak it in water until it is colorless.

Secondly, it is more convenient to grind Ganoderma lucidum into powder and drink tea than to slice it.

Third, soak wine with Ganoderma lucidum. (Ganoderma lucidum is cut into pieces and soaked in wine of about 60 degrees, usually for one month. )

Ganoderma lucidum is so precious that normal people are reluctant to eat it. They only buy them when patients need them. However, it is generally difficult to see wild ganoderma lucidum, and the common ganoderma lucidum is mostly cultivated artificially.