Noodles in soup is the most important kind of baby noodles, with noodles and soup and rich nutrition. Tomato and egg noodles are very popular with babies because they are sweet and sour. They are simple and delicious noodles.

tomato and egg noodles

Wash the tomatoes and cut into pieces, and break the eggs; Pour a little oil into the pot, heat it, stir-fry the tomatoes for a while, and add water or broth; After the water is boiled, add the noodles. When it is almost cooked, pour in the broken egg liquid (you can also scramble the eggs first).

Winter melon minced noodles

Wash wax gourd, peel and cut into pieces, cook in boiling water and cut into small pieces for later use; Put the noodles in boiling water, cook until cooked, take them out, and stir them into short noodles with a spoon; Add the cooked minced meat, wax gourd slices and rotten noodles into the soup stock, boil over high fire and simmer over low fire until the noodles are cooked.

Matters needing attention

You can add salt according to your baby's age, but don't give your baby edible salt before one year old; Noodles can also be paired with other green leafy vegetables. Red, yellow and green will look good together.