Radish is pungent, sweet and cool, and has the functions of promoting digestion, reducing qi, resolving phlegm, stopping bleeding and diuresis, while ginseng is sweet and slightly warm, which is a good product for invigorating vitality, strengthening spleen and tonifying lung. Together, radish's downward qi effect is just the opposite of ginseng's qi effect, which will offset or even offset ginseng's nourishing effect.
Extended data:
People who should not eat ginseng:
1, arteriosclerosis
Protein factor in ginseng can inhibit lipolysis and aggravate the deposition of fat on blood vessel wall, so patients with arteriosclerosis, coronary heart disease and vasculitis should avoid taking it.
2. Blood viscosity increases.
Its condition is equivalent to "blood stasis" in traditional Chinese medicine, because ginseng can promote the growth of red blood cells, and after the red blood cells increase, the blood viscosity will be higher, which will hinder the improvement of the condition.
3. Patients with stomach problems
Gastropathy is caused by Helicobacter pylori infection, and an effective component in ginseng can protect this pathogen, thus affecting the killing effect of stomach medicine.
4. Patients with hepatolithiasis
Patients with cholecystitis and gallstones are covered with damp heat, and those who eat will help damp heat and make their condition worse.
5, edema patients
One of the ingredients in ginseng has antidiuretic effect, so patients with edema should not take ginseng at will during the treatment, so as not to delay the treatment.
6. Tuberculosis patients
Pulmonary tuberculosis patients have deficiency of lung yin and vigorous deficiency of fire. If they take hot ginseng again, the lung yin will be more deficient and the deficiency fire will be more vigorous, which will often lead to vomiting blood and aggravate the condition.
7. Pregnant women
During pregnancy, women should eat warm and cool food, such as taking hot ginseng, whose components can be partially absorbed by the fetus through blood, which is easy to increase the internal heat of the fetus, which is not conducive to the growth and development of the fetus and even leads to dystocia.
8. Children and infants
The child is pure yang, it's too hot. Eating ginseng supplements again will have a bad influence on their growth and development. Moreover, ginseng contains hormones, which will cause precocious puberty, especially for children under 14 years old, to avoid precocious puberty; Newborns and babies should be banned.
People's Daily Online-TCM Health Care: There is a conflict between radish and TCM qi supplement.
People's Network-Medical Care! Eight kinds of people cannot eat ginseng.