Prepare materials
Black tea: 16g, milk: 200g, sugar: 50g, boiled water: 600g.
1, put the black tea into the pot and pour in boiling water.
2. Heat on low heat and add sugar.
3. Stir while cooking until the sugar melts and cook for three minutes.
4. Pour the milk into the measuring cup, the boiled black tea, filter it, pour it into the measuring cup, and mix well with the light milk.
5. finished product.