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Method for making bean curd with air fryer
Practice of air frying pan wrapped with tofu;

Ingredients: Jianshui wrapped bean curd 1 piece, starch 20g, egg 1 piece, and proper amount of bread crumbs.

Accessories: salt and olive oil.

Steps:

1, cut tofu into small pieces for later use.

2. Tofu is covered with starch.

3. Mix the eggs with proper amount of salt, and wrap the tofu with a layer of egg liquid.

4. Wrap a layer of bread crumbs.

5, neatly placed and beautiful.

6. Spray proper amount of olive oil.

7, ACA air-frying oven air-frying function, 180℃ baking 10- 15 minutes, tofu becomes bulging, crisp outside and tender inside.

8. Finished product drawing.