1. The ratio of jujube to wine is 5: 1. One kilogram of liquor needs 20 kilograms of jujube. Wash jujube, drain and cut it in half.
2. Wash the bottle and drain it. Shut up for 20 minutes.
3. Put red dates and rock sugar into the bottle and pour them directly into the white wine. I used a 50-degree northeast small burn in the restaurant downstairs. It is said that the higher the degree, the better the effect.
4. Tighten the bottle cap. I soaked in a cool and dry place for about 15 days.
5. After fifteen days, the color becomes reddish, and it tastes soft and sweet. Jujube smells delicious, one and a half cups at a time, and it also helps sleep.
Second, the red jujube wine drinking precautions:
You can drink more if you have a lot of alcohol, which is much healthier than drinking more white wine. If you can't drink enough, just drink one or two glasses a day.
Extended data
The taboo of soaking jujube and medlar in wine
1, Jujube and Lycium barbarum both contain high nutritional value, which is a good way to soak wine and has a long history in China. This kind of jujube chinese wolfberry wine is very famous in many places in China, and its effect is also very good. The medicated liquor can beauty beauty, nourish yin and tonify kidney, and has good health care effect.
2. Side effects of jujube chinese wolfberry wine.
Taboos for soaking red dates and medlar in wine include not taking them often, but taking them in large quantities to avoid harm to the body. Taking a lot of medicated wine is easy to damage healthy tissues in the body. This is because if alcohol is contained in wine, this substance can enter all our brains, which will eventually lead to memory loss and slow brain response. Alcohol has certain toxicity, so it will kill our brain cells. Taking medicated wine for a long time can easily accelerate the death of brain cells, so that the blood flow in the brain will gradually decrease, the metabolism in the body will also slow down, and the body will get worse and worse.
References:
People's Daily Online: Which of the six ways to eat red dates is the most nourishing?