Five earth eggs and a pork belly.

Some scallops and some dried oysters.

Five or six slices of mushrooms and ginger.

About twenty prickly ash, two or three tea oils.

Step 1 Buy pork belly, turn it over and add salt, rub it hard all the time, scratch it hard, rinse the mucus clean, and repeat it two or three times!

Blanch it with boiling water

Step 3: Pour five earth eggs and two tea oils into the pig's belly, tie the two ends tightly, add other raw materials, stew for three or four hours, then pick them up and cut them open for eating.