The food I brought to you today is tortillas. This cake is made of corn flour, flour, eggs, honey and other ingredients. If you don't like sweet food, you can eat it without sugar. Whether it is snacks, staple food or even breakfast, it is a good choice. There used to be a supermarket near my home that sold this kind of corn cake, and there was a microwave oven that heated it while eating. Every time I go to the supermarket, I want to buy some food. Later, the supermarket closed, so I had to cook by myself. Fortunately, I asked about the ingredients of this cake and fumbled for it several times. At first, I was not sure about the proportion of ingredients. Later, it was successful twice, and it tasted as delicious as the supermarket aunt's cooking. The following side dishes will share with you my last successful experience.

Name of the dish: tortillas; Ingredients: 200g corn flour, 300g common flour, egg 1 piece, 25g honey, 250g warm water, 5g yeast and 20g sugar (according to your own preference); Features: soft and sweet, healthy and nutritious.

The making method of tortillas is as follows:

1, first mix the flour: put the weighed corn flour, common flour, yeast powder and white sugar (you can add more if you like it sweet, and less or no if you don't like it) into a clean basin, then beat an egg into the basin, add 25g honey (honey should be liquid, if it is solid, add a little hot water to melt it), and then prepare 250g water (.

2. Then cover our dough with plastic wrap and ferment it to twice the size at room temperature (pay attention to the temperature when we ferment. If the temperature is low in winter, we will ferment on hot water. After the dough is fermented, knead the dough evenly at any time, then knead it into a long strip, and cut it into several evenly sized agents by hand or with a knife.

3. Then, rub each medicine evenly, roll it into small strips, and rub the tips at both ends. After all the chemicals are wiped, cover with plastic wrap and wake up again 15 to 20 minutes (sprinkle some flour on the panel in advance to prevent sticking). After the time is up, we can observe that our cake embryo is obviously bigger and fatter, and we can bake it at this time.

4. You can also lift the pan or electric baking pan, add oil to the hot pan, put in the cake embryo we have made, fix the bottom after about half a minute, add half a bowl of water, cover it, and turn to slow fire. If it is an electric cake pan, don't cover it to prevent it from crushing the cake embryo. If you like the icing on the cake, you can use starch water instead of water. ).

After a few minutes, you will hear a crackling sound in the pot, and all the water has evaporated. Lift the bottom with a shovel to see if the color is too dark, and paste the bottom. If the color is not satisfactory, fry for a while with low fire until golden brown. Baked pot after pot. Come and have a try. The color of tortillas is attractive, one side is crisp and the other side is soft.

So far, our tortillas have been made. Attractive colors, whether suitable snacks or staple foods, are good choices. Every time I cook it, I eat it all at once. I don't like polysaccharide, which is light sweet and can be eaten by old people and children. Collect it if you like, and try to cook it for your family when you go home.