Wash the sand fruit first and remove the roots. You'd better not cut it, or you'll cook a lot of bread crumbs. Take a pot of cold water, put the casserole in, and add rock sugar. Cook with a small fire, and it must be a small fire, otherwise the bottom will rot after cooking. After the water is boiled, turn off the fire by watching the sand fruit crack slightly.

When it's not too hot or too hot, put some honey in moderation (the amount depends on the amount of sand fruit, almost one tablespoon is enough, and it must wait until warm water cools down, because honey is ineffective in hot water. ) finally put it in the refrigerator for refrigeration. Super delicious. But also appetizing.

Related instructions

Amomum villosum belongs to Rosaceae, Renguoinae and Malus, also known as Ling Lin, Huahongguo and Naphthalene. Distributed in northwest, north, northeast and provinces south of the Yangtze River. Hawthorn is flat in nature and sweet in taste, and has the effects of quenching thirst, promoting fluid production, resolving food stagnation and astringent essence. Shaguo can be eaten raw or processed. Hawthorn Amomum villosum has rich aroma, unique flavor, rich nutrition and high medicinal value, which is deeply loved by consumers and is the best-selling fruit at present.

Hawthorn tastes sour and has a good effect of absorbing sperm and stopping diarrhea. It is good food for people with diarrhea and nocturnal emission. In addition, it is more suitable for patients with diseases caused by diseases such as white worms and ascaris, such as green blindness, venation and infantile scabies. Shaguo astringent, avoid eating more; In addition, people with spleen deficiency and qi deficiency should also avoid eating.