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What are the edible functions and ways of deer tendon?
Strengthen bones and muscles, kidney yang and resistance. Stewed soup to drink, you can also soak in wine.

Deer tendon is used in soup to enter the liver and kidney meridians, strengthen bones and muscles, and treat strain. It has a good effect on people suffering from rheumatism, joint pain, muscle fatigue and traumatic strain for a long time, so deer tendon is a good choice for tonic in winter. Walnut, also known as longevity fruit, is rich in phospholipids, which can increase cell vitality. Like black beans, it is a product of tonifying kidney, and has a certain therapeutic effect on kidney deficiency, low back pain, frequent urination, polyuria and other symptoms caused by kidney deficiency.

Extended data:

Precautions:

1, trauma or infection with fever should not be taken.

2. If Yang Sheng gets angry, it's best not to drink deer tendon soaked in wine.

3. Pregnant women and patients with hypertension should not take it.

4. The above brewing methods are for reference only, and the specific operation must be carried out under the guidance of a professional doctor.

Although medicated wine has health care function, it can never replace drug treatment. Please follow the doctor's advice when taking it.

People's Network-Jin Lu Bushen Decoction strengthens bones and muscles and kidney yang