Eat ginger in four seasons to prevent diseases and preserve health. "Use radish to sleep and ginger to get up, and don't bother the doctor to prescribe medicine." This folk saying is that eating radish before going to bed is good for digestion; Chewing ginger often can achieve the health care goal of not pestering minor illnesses and not being born with serious illnesses. Ginger does have the effects of health preservation, disease prevention and longevity. ?

It is found that ginger contains a special substance whose chemical structure is close to salicylic acid in aspirin.

This substance can dilute blood by extraction, prevent blood test, resist heart disease and reduce blood pressure infarction, which has special curative effect. Gingerol in ginger also has a strong cholagogic effect. Eating ginger regularly can prevent cholecystitis and gallstones. Medical experts also found that ginger deep liquid can effectively inhibit the growth and reproduction of cancer cells, and can reduce the side effects of anti-tumor drugs, which is helpful to human anti-cancer health care. Ginger can stop toothache and has anti-inflammatory, analgesic and bactericidal effects. Ginger also has some antibiotic effects, especially for the inflammation caused by salmonella, which has obvious anti-inflammatory effect.

Therefore, ginger is often eaten all year round for health and disease prevention.