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Six most nutritious breakfasts.
Six most nutritious breakfasts.

The importance of breakfast is well known among the six most nutritious breakfasts. People who really live, not only pursue satiety and nutrition, but also how to eat breakfast to keep healthy and nourish the stomach ~ don't think these requirements are too harsh. Here are six most nutritious breakfasts.

The six most nutritious breakfasts are 1 1, pumpkin, corn and millet porridge. Pumpkin, millet, fresh corn and purified water need to be prepared. Wash all the ingredients, cut into pieces, pour a proper amount of water into the pot, and pour pumpkin. Boil until the water boils and the pumpkin becomes soft. Stew the pumpkin in the saucepan for a while, then pour the millet in and cook it with the pumpkin. Stew the thick pumpkin millet porridge and turn off the heat. This kind of breakfast is sweet and soft, which can supplement a variety of nutrients.

2, nourishing the stomach millet egg cake. Prepare millet, flour and eggs. Soak millet in clear water for two hours in advance. Cook the millet paste delicious. Filter the millet paste with a strainer, add an egg, stir it evenly with chopsticks and sprinkle with flour. Heat the pan, brush it with oil, and turn to low heat. Scoop up the prepared batter with a spoon, pour it into the pot and form a circle. You can eat it when it is cooked. Xiaomi can nourish the stomach and is very suitable for friends with bad stomach.

2. Tomato and egg noodles. Prepare a handful of dried noodles, a tomato, an egg, a small amount of leeks, salt, garlic and vegetable oil. Deal with all the ingredients, heat the oil in a wok, stir-fry garlic slices in a wok, stir-fry tomato pieces in a wok, add a proper amount of water or chicken soup, add noodles after the soup is boiled, sprinkle some salt when the noodles are cooked to eight degrees, pour the broken egg liquid into the place where the soup is boiled, turn off the heat after the eggs are solidified, and sprinkle a little chives. Tomato and egg noodles are light and easy to digest, which can nourish the stomach.

3. Rice kernel lotus lily porridge. Prepare rice grains, lotus seeds, lilies, japonica rice and brown sugar. After all the above ingredients are washed, add a small amount of water to boil, then add japonica rice, simmer until it is thick, and add a small amount of brown sugar to taste. This porridge has the health-preserving effect of tonifying deficiency and strengthening stomach, and can improve gastrointestinal function and nourish body and mind.

4. Mulberry sandwich. Prepare a bottle of canned mulberry, some sliced bread, canned mulberry, open a few mulberries and put them on the bread, then scoop a few spoonfuls of mulberry juice, pour it evenly on the slices of bread and fold the bread in half to eat. Mulberry sandwiches can clear the liver, nourish the stomach and improve eyesight.

5, glutinous rice white radish porridge. Prepare white radish, japonica rice, brown sugar, salt and monosodium glutamate, wash the white radish, slice it and cook it in water for half an hour, then cook the washed japonica rice with strong fire, turn to low heat and cook it until it becomes sticky, and season it with brown sugar or salt monosodium glutamate. This kind of porridge can strengthen the spleen and resolve phlegm.

6. Milk cereal. If you really don't have time, you can put some cereal in the milk. Cereal contains a lot of crude fiber, which can not only nourish the stomach, but also promote digestion.

The above is a stomach-nourishing breakfast for everyone, such as pumpkin corn millet porridge, millet egg cake, japonica rice white radish porridge and so on. Pectin in pumpkin can protect gastric mucosa, while millet is light and easy to digest. White radish porridge can strengthen the spleen, eliminate phlegm and nourish the stomach, especially suitable for old and weak friends with poor resistance. I suggest you drink a bowl every day, which can make you healthier.

The six most nourishing breakfasts 2 What is the best for the stomach for breakfast?

First, millet pumpkin porridge

You can eat more millet and pumpkin porridge for breakfast, because this kind of porridge is rich in nutrition. Eating more can supplement your body's needs and better protect your health. In addition, millet pumpkin porridge also has the function of nourishing stomach and clearing intestines, and eating more is very helpful for gastrointestinal health. Its production is mainly to wash a proper amount of pumpkin, peel it and cut it into small pieces, then cook porridge with millet and cook it.

Second, yam nourishing stomach porridge

Yam nourishing stomach porridge can not only protect gastric mucosa, but also protect cardiovascular system, which is very helpful to health and can be eaten more. This kind of porridge is mainly made by washing, peeling and cutting a proper amount of yam into small pieces, and then cooking porridge with rice and red dates.

Third, carrot porridge.

Carrot porridge has the effects of invigorating spleen, regulating middle energizer, clearing heat and detoxicating, and is also suitable for breakfast. This kind of food is mainly peeled, washed and diced carrots, and then put carrots and japonica rice together in a pot and add water to cook porridge. After being cooked, it can be eaten directly at a suitable temperature.

Fourth, jujube lotus seed soup.

You can also eat jujube lotus seed soup for breakfast, because this food can not only nourish the stomach, but also moisten the lungs and dryness, relieve cough and promote fluid production. Proper consumption helps to keep healthy. The preparation method of this food is mainly to put a proper amount of jujube and lotus seeds into a pot, add water and cook slowly for more than 1 hour, and then eat it after cooking.

The four foods mentioned above all have the function of nourishing the stomach, which is very suitable for breakfast and can be eaten in moderation, which is beneficial to health. In addition to these, patients can also eat some other stomach-nourishing foods, such as milk, honey, nuts, apples, red dates, tofu, cabbage, steamed bread and so on. However, patients should stay away from foods that are easy to damage gastric mucosa and should not eat more, such as peppers, tobacco and alcohol, strong tea and so on.

Six Most Stomach-nourishing Breakfast 3 What is the most stomach-nourishing breakfast?

If you want to keep a good stomach, you must pay attention to eating breakfast. Many people are busy with work and are in a hurry to go to work. There are only a few mouthfuls of breakfast, even if you are busy, you can simply skip breakfast. You know, ignoring the results of breakfast often leads to gastrointestinal diseases.

Not only should we eat a good breakfast, but we should also pay attention to nutrition, especially in autumn and winter, or people with bad stomachs. It is best to eat hot food for breakfast. For people with bad stomach, breakfast should not be too greasy, and try to eat less fried food to avoid increasing the burden on the stomach.

Eat yangwei decoction in the morning.

Put 50 grams of washed red dates and 20 cocoons with silkworm chrysalis into the pot together, and add 800 grams of water. After boiling, slowly fry with low fire 15 minutes, strain the juice into a large bowl, and add appropriate amount of sugar to taste. It can nourish the stomach and strengthen the spleen, and the soup is sweet and delicious, moistening the lungs and promoting fluid production.

Mulberry sandwich

Slice some bread (tasteless or salty), scoop out 3-4 canned mulberries and put them on the bread, then scoop out several spoonfuls of mulberry juice, pour it evenly on the bread slice and fold the bread slice in half. Not only can nourish the stomach, but also has the functions of improving eyesight, clearing liver and strengthening brain.

Xiaomi yam porridge

40 grams of yam, washed, mashed or sliced, 50 grams of millet, put yam and millet into a pot, add appropriate amount of water, first boil with strong fire, and turn to low heat for about 30 minutes until the porridge is thick and soft. It can strengthen the spleen and stop diarrhea, promote digestion and guide stagnation.

How to eat breakfast and nourish the stomach

1, have a hot breakfast

Eating "hot food" can protect "stomach qi" Stomach qi in TCM theory is actually generalized, which not only refers to the stomach, but also includes the digestion and absorption ability of the spleen and stomach, acquired immunity, muscle function and so on. When you get up in the morning, the muscles, nerves and blood vessels in your body are still contracting. If you eat and drink cold food at this time.

It will make the various systems in the body contract more and the blood flow will be more sluggish. Over time, you will find that you can't absorb the essence of food. It seems that I always can't eat hard things, or my stool is always loose, or my skin is getting worse, or my throat is always sticky, and I often catch a cold and have minor problems. This hurts the stomach and the body's resistance.

2, breakfast mix should be reasonable.

Reasonable means rich in water and nutrition, and it should be to enjoy hot porridge, hot oatmeal, hot goat milk, hot tofu, hot soybean milk, sesame paste, yam porridge and so on. Then eat some vegetables, bread, sandwiches, fruits, snacks and so on. Milk is easy to produce phlegm and allergies, so it is not suitable for people with bad trachea, stomach and skin and people in humid areas.

Cereal food can be quickly decomposed into glucose in the body, which can correct hypoglycemia that may occur after one night, improve brain vitality and the utilization rate of nutrients in milk and soybean milk. Appropriate amount of protein and fat, eggs, bean products, lean meat, peanuts, etc.

Food can not only stay in the stomach for a long time, but also make people energetic all morning. Fruits and vegetables not only supplement water-soluble vitamins and cellulose, but also neutralize acid free radicals produced by oxidation of meat, eggs, cereals and other foods in the body, thus achieving acid-base balance.