Ningxia Haozhou red wolfberry health wine is better. Features of Haozhou red wolfberry health wine: Haozhou red Chinese wolfberry fruit wine is a perfect example of combining with health wine and the founder of wolfberry health wine! The utilization of three biotechnology of good porridge red: the whole cell spore wall-breaking technology is adopted to fully release the inherent nutrients of raw materials such as Lycium barbarum and ensure the effective utilization of raw materials; Using modern digital extraction technology, the beneficial molecules in each raw material component which are beneficial to human absorption and transformation are extracted; Using modern biological enzymatic hydrolysis technology, chemical transformation, fusion and enrichment of raw materials, as well as the production technology of body fermentation, aging, purification and flavoring, a good Lycium barbarum wine, Haozhouhong, with ruddy body, sweet aroma, rich fragrance and comprehensive nutrition, was carefully brewed. Haozhouhong not only has the fragrance and taste of Lycium barbarum fruit wine, but also has the health care and nourishing effects of health wine. The production technology of Haozhouhong includes raw material picking → secondary selection → dust removal and cleaning → high temperature sterilization → spore wall breaking → digital extraction → molecular dissolution → low temperature fermentation → Cui Chenji brewing → wine body maturation → instant filling and sterilization → finished product packaging.