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Four beginning of winter Health-preserving Prescriptions Relieve the Symptoms of Coronary Heart Disease?
After winter, cold waves and strong cold air become more and more frequent. The weather is getting colder and colder, the blood flow of the human body slows down, the viscosity increases, and the burden on the heart may increase. Therefore, patients with cardiovascular and cerebrovascular diseases need to closely monitor their physical condition to prevent angina pectoris, myocardial infarction, coronary heart disease and other diseases. Then let Lao Huangli recommend four beginning of winter health-preserving prescriptions that can help patients with coronary heart disease relieve their pain.

The gradually cold weather after beginning of winter will cause spasm and contraction of small blood vessels on the body surface, slow blood flow, increase blood viscosity, increase the burden on the heart and aggravate myocardial hypoxia.

Severe weather with severe cold, low air pressure and large temperature difference will make the human body in a state of stress. Low-temperature stimulation easily excites human sympathetic nerves, and the heart rate will continue to accelerate. Vascular contraction will increase blood pressure, increase heart load, and cause angina pectoris and myocardial infarction. Therefore, the incidence of coronary heart disease, angina pectoris and acute myocardial infarction increased significantly in cold season.

According to the advice of Chinese medicine, the following remedies are beneficial to the condition of coronary heart disease and can alleviate the pain of patients. Patients with coronary heart disease can take it after consulting a doctor.

Eggplant raw materials: 250g eggplant, 6g peeled string beans, soy sauce 10ml, 4 pieces of pepper, 2g refined salt. Method: Wash the eggplant, peel it, cut it into pieces, put it in a hot oil pan, then add peeled string beans, soy sauce, pepper and refined salt, and simmer on low heat until the eggplant and string beans are cooked. Usage: Take it once a day. Indications: coronary heart disease.

Ingredients: Allium macrostemon 100g, 3 eggs, refined salt 1g, monosodium glutamate 5g, peanut oil 25g. Method: Wash the Allium macrostemon, cut it into fine powder, put the eggs into a bowl, add salt and monosodium glutamate, beat with bamboo chopsticks to make bubbles, then stir the fine powder of Allium macrostemon and the eggs evenly, heat the pot, add peanut oil, pour in the mixed solution of Allium macrostemon, and fry for 3-5 minutes on the fire until cooked. Usage: edible. Indications: coronary heart disease, angina pectoris and gastritis.

Ingredients: 20g of dried mushrooms, 5g of auricularia auricula and 30g of dried daylily. Methods: Soak dried mushrooms, auricularia auricula and dried daylily in water respectively, wash and remove impurities, add 750 ml of water to the pot and decoct for 30 minutes. Usage: Take it in the morning and evening. Indications: coronary heart disease.

Ingredients: 50g sea pine nuts, 250g pig hearts, 300g mushrooms, refined salt 1g, monosodium glutamate 1g, 5g soy sauce, ginger 10g onion 10g cooking wine 10g peanut oil. Method: Wash pig heart, remove impurities, cut into small strips, wash mushrooms, remove impurities, cut into pieces, slice ginger and cut onions. Heat human fat in the pot, add ginger, onion and cooking wine, stir-fry pork heart for a while, boil 600 ml of human soy sauce, refined salt, mushrooms, pine nuts and fresh soup for 30 minutes, and add monosodium glutamate to serve. Usage: Eat and drink soup. Indications: coronary heart disease, palpitation.

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