Current location - Health Preservation Learning Network - Health preserving recipes - Pilose antler is a nourishing medicinal material, so how to take it orally is the best?
Pilose antler is a nourishing medicinal material, so how to take it orally is the best?
Pilose antler is a nourishing medicinal material, so how to take it orally is the best? Pilose antler is a nourishing medicinal material, and its price will be slightly higher than that of ordinary medicinal materials. Therefore, it is necessary to choose the appropriate method to play its value. So how does velvet antler have the best oral effect? Let's take a look. In today's daily life, there are many ways to eat antler, and the actual effect is also better. It can be developed into the final form and taken orally. Deer antler tablets are not only a nourishing food, but also a Chinese herbal medicine. In daily life, it is made into powder, put into plastic pills and taken immediately with warm water. In this way, the best efficacy and function of deer antler tablets will be fully exerted, and the human body can digest and absorb various trace elements, thus achieving satisfactory specific health and health preservation effects.

Secondly, you can soak deer antler slices. The alcohol concentration of red wine used to soak deer antler slices is the best, which is beneficial to fully dissolve the deer antler slices in red wine and has the expected effect after eating, generally at 50 to 70 degrees. This method is conducive to storage, and it will be fine after a long time, but remember to shake it before drinking, which will make chlorogenic acid dissolve more fully in red wine and mix more evenly.

Deer antler tablets can be used as medicine and food for cooking. Cornu Cervi Pantotrichum slices are nutritious for cooking. The most common practice is to make soup with chickens, ducks, geese and raw pork. Pilose antler soup can be simmered with low fire, so that more reasonable drugs can be melted into the soup. In addition, when cooking, velvet antler powder can be used as a seasoning and added to dishes, which is also a way to eat velvet slices.

Deer antler slices are a good way to cook porridge. The method of cooking porridge with antler slices is to soak the stem rice for three to five hours, put it into the pot together with antler slices, medlar, wild ginseng or other nourishing drugs, then add appropriate seasoning to the pot, add a certain proportion of cold water, cook porridge and eat it to nourish healthy bubbles. Deer antler tablets are rich in nutrition and are very beneficial to the body if taken properly every day.