According to the research and analysis of experts in the United States and Canada, red ginseng is a rare healthy food with high protein, low fat, low sugar and low cholesterol. It is rich in more than 50 balanced natural nutrients, 18 amino acids (8 of which are essential amino acids that cannot be synthesized by human body itself), and rich in vitamins and minerals (which are important macro elements and almost all essential trace elements for human body). Among them, the content of protein is 36.2%, active substances such as sea cucumber polysaccharide account for about 15%, the fat content is only about 0.06%, and there is basically no cholesterol. Every100g of red ginseng contains only 0.02 mg of cholesterol. Therefore, red ginseng is the best health nutrition in sea cucumber.
1. Haiyang Viagra (Red Ginseng)
Active substances such as zinc, acidic mucopolysaccharide and holothurin contained in red ginseng have the functions of improving erectile function, inhibiting ovulation and stimulating contraction, improving nerve conduction of brain and gonad, delaying gonadal aging and enhancing sexual desire. Red ginseng contains the most abundant arginine, so it is called "arginine monopoly". Arginine is the main component of male sperm. People who often eat red ginseng not only have a flush and good complexion, but also have mental fatigue and sexual dysfunction for a long time. The secret of eating red ginseng for tonifying kidney is to eat it continuously for more than 6 days according to the course of treatment, and the best effect is to eat it on an empty stomach every morning.
2. The God of Longevity (Red Ginseng)
Red ginseng contains more than 50 kinds of natural nutrients. Among them, acidic mucopolysaccharide and chondroitin have the special effect of delaying aging, which can obviously reduce the contents of lipofuscin and skin hydroxyproline in heart tissue and play the purpose of delaying aging. Modern medicine has proved that the polysaccharide in sea cucumber can supplement the deficiency of polysaccharide in vivo in time, quickly repair damaged cells in vivo, restore vitality, prolong cell life, enhance organ function, make human body in a healthy state forever, greatly reduce the chance of illness, and naturally prolong human life. Rhododendron ginseng has a high content of arginine, which is an important raw material for synthesizing human collagen. In addition, manganese and taurine have unique functions in delaying aging. Therefore, red ginseng is also called "the God of Longevity".
3. Sub-health nemesis (Red Ginseng)
People who have been under strong environmental pressure for a long time are most likely to enter sub-health state, with symptoms such as insomnia, fatigue, loss of appetite, fatigue, palpitation, poor resistance, irritability, frequent colds or oral ulcers, constipation and so on. Red ginseng is rich in sea cucumber saponin and sea cucumber polysaccharide, which has the functions of anti-fatigue and improving human immunity. Red ginseng can provide rich and balanced nutrition for the brain, or directly participate in the synthesis of bioactive molecules, such as lysine, which can nourish nerve cells, increase their activity and enhance memory. Zinc participates in the synthesis of dna and rna in the brain, maintains the normal concentration of glutamic acid, reduces the concentration of R- amino acid, and promotes the improvement of brain IQ and memory. Taurine is an inhibitory neurotransmitter and neuromodulator in the central nervous system, which plays an important role in eliminating brain fatigue and improving memory ability. Insist on eating red stalks, so that people's bodies can be adjusted in all directions and get out of sub-health state.
4. Anti-cancer panacea (red ginseng)
Ginseng Rubra has strong cytotoxicity and fish toxicity, can inhibit cancer cells, inhibit the synthesis of protein and ribonucleic acid, improve human immunity, resist cancer and sterilization, and has strong antiseptic ability. Selenium contained in sea cucumber can inhibit the growth of cancer cells and has obvious anti-cancer effect. Red ginseng has obvious anti-cancer effect, and has obvious inhibitory effect on the growth and metastasis of malignant tumor. Drugs extracted from red ginseng have been widely used to treat patients with liver cancer, lung cancer, gastric cancer, nasopharyngeal cancer, bone cancer, lymphoma, ovarian cancer, uterine cancer, breast cancer, leukemia, brain tumor and postoperative metastasis and recurrence of benign and malignant tumors. Ginseng Rubra contains components that can obviously improve the immunity of the body. Experiments show that it can increase the ability of peritoneal macrophages in animals to phagocytize chicken red blood cells, improve the degree of blood cell aggregation, and increase the activity of natural killer cells (nk). In addition, aspartic acid and trace element copper are very helpful for radiotherapy, chemotherapy and chemical damage repair.
5. Good blood tonic (red ginseng)
The content of arginine in red ginseng is the highest, which has special effect on the repair of body injury. Red ginseng contains trace elements such as iron and vanadium, which are rare in other organisms. It will make the human body make full use of iron, form hemoglobin, stimulate hematopoietic mechanism, and achieve the effect of enriching blood and benefiting qi. Some people have done comparative experiments: two surgical patients with similar conditions are almost the same in age and weight, and the patient who eats a red ginseng every day will fully recover about 20 days earlier than the other patient. Therefore, patients after operation, pregnant women, patients with fracture and trauma, blood donors or other people with excessive blood loss can nourish blood and replenish blood, recover their vitality and obviously shorten the rehabilitation time.
6. Beauty Treasure (Red Ginseng)
The secret of a young woman is not only to strengthen the local maintenance of the external skin, but also to supplement nutrition reasonably, promote the functional health of the body, and make the external conditions such as skin glow. Eating red ginseng can achieve the effect of beauty and fitness through nourishing diet. Arginine and mucopolysaccharide rich in red ginseng have magical effects on maintaining skin moisture and increasing skin elasticity. Superoxide dismutase (sod) and elements such as selenium, zinc and copper, which are important free radical scavengers, can reduce the rate of lipid peroxidation, effectively prevent skin aging and achieve cosmetic effects. Red ginseng collagen can keep skin smooth and elastic and delay body aging.
7. Vascular scavenger (red ginseng)
Ginseng Rubra is an ideal diet food for patients with diabetes, hypertension, coronary heart disease and cerebral thrombosis. The sea cucumber polysaccharide contained in it is the most effective substance to prevent atherosclerosis and repair old myocardial infarction. Has that effect of cleaning blood vessel, anticoagulating blood, inhibiting thrombosis, reducing blood lipid and blood viscosity, and obviously improve cerebral thrombosis, myocardial infarction recovery period and ischemic heart disease. Sea cucumber polysaccharide also has the function of regulating blood lipid, that is, lowering serum cholesterol and triglyceride levels, lowering blood pressure and blood lipid, improving human immunity and preventing hypertension and cardiovascular and cerebrovascular diseases. Sea cucumber polysaccharide is also the bane of many senile diseases, such as diabetes and prostate. Eating red ginseng regularly can effectively improve blood sugar and urine sugar.
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