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The efficacy of turtle meat
Turtle meat is the meat of turtles, mainly produced in Hubei, Anhui, Hunan, Jiangsu, Zhejiang and other places. It is delicious as an aquatic product.

Let's learn about the nutritional value of nail fish.

First, the health care function of Carassius auratus

Turtle meat tastes sweet, salty and flat.

It is a good product for nourishing yin and enriching blood.

Daily consumption can greatly nourish yin and blood, strengthen bones and muscles and prolong life.

Suitable for yin deficiency and blood deficiency, postpartum weakness and the elderly.

Turtle porridge and other commonly used health recipes.

According to the theory of traditional Chinese medicine, eating nail fish can nourish yin and enrich blood, cool blood and stop bleeding.

Second, the medicinal efficacy of Carassius auratus

Mainly used in the following two aspects:

(1) Used for bone steaming, chronic cough and hemoptysis, chronic malaria, bone and muscle pain, and female dryness. Can be cooked alone, or with yam, medlar and pork.

(2) It is used for bleeding syndromes such as hemoptysis, hematemesis, epistaxis, bloody dysentery and intestinal wind hemorrhoids.

It can be stewed alone or together with auricularia auricula, Cordyceps sinensis and rock sugar.

In addition, it can also be used for senile kidney deficiency and polyuria, infantile enuresis, impotence and beriberi.

Modern used for gastroptosis, uterine prolapse, rectocele, neurasthenia.

Third, the small prescription about the efficacy of turtle meat

(1) Braised Carassius auratus: stewed Carassius auratus with seasoning, used for pulmonary tuberculosis (Record of Medicine in Golden Moth Mountain Residence); There is also the use of nail fish as soup rice, which greatly supplements the malaria that has been cured for a long time due to yin deficiency (Daily Materia Medica); In addition, soft-shelled turtle is cooked with onion, pepper, sauce and wine for blood loss, hemoptysis, cold and heat cough, nourishing yin and reducing fire.

(2) Hu Aishan Lycium Barbarum Stewed Carassius auratus: Carassius auratus, Chinese yam and Lycium Barbarum are stewed with slow fire.

Used for steaming tuberculosis and lymph node tuberculosis.

(3) Stewed Carp with Walnut: Braised Carp with Walnut.

Can be used for treating lumbago due to kidney deficiency and pain of bones and muscles.

(4) Stewed turtle: Carassius auratus, clean pork, stewed with seasoning.

Used for female amenorrhea.

(5) Radix Adenophorae, Cordyceps and Turtle Soup: Carp, Radix Adenophorae and Cordyceps are used for seasoning and stewing.

Used for hemoptysis caused by pulmonary tuberculosis.