1, Chinese medicine explains how soaking Lycium barbarum, deer penis, cistanche deserticola, Polygonum multiflorum and Morinda officinalis how to tonify kidney and strengthen yang. In order to preserve health in daily life, people often use the method of soaking Chinese herbal medicines in wine. Many Chinese herbal medicines can play the role of health care and adjuvant therapy. Details are as follows:

2. Chinese herbal medicines for tonifying kidney deficiency include velvet antler, ginseng and astragalus root, which are used to treat heart and brain blood supply insufficiency.

3. Soaking wine to improve immunity and resistance of Chinese herbal medicines are Ganoderma lucidum, American ginseng, medlar and jujube, which can improve human immunity.

4. Chinese herbal medicines for invigorating qi and enriching blood include cistanche deserticola, antler tablets, American ginseng and medlar, which have the effect of treating neurasthenia, insomnia and forgetfulness when taken in wine.

5. The medicinal material of invigorating spleen and soaking wine in stomach is Atractylodes macrocephala, which has the functions of moistening dryness, invigorating spleen and neutralizing.

6. Soaking wine to protect the kidneys is yam, which can strengthen the spleen and nourish the stomach, protect the kidneys and lungs, and has a good effect on treating physical weakness.