Exercise:
1, cut chicken wings into small pieces, and add 2-3g of cooking wine, pepper and salt. Marinate for more than half an hour.
2. Put the marinated chicken wings into the pot. At this time, there was no oil in the pot.
About 3 or 8 minutes, fry the water dry.
4. After the water is fried, put the oil, which is more than the usual amount of cooking. Continue to fry over medium heat.
5. Fry chicken wings into golden brown and add pepper. You must continue to fry on low heat. Otherwise, it is easy to paste.
6. Add dried chilies and continue to fry for about 10 minutes.
7, stir fry, add soy sauce, fuel consumption and even noise can be cooked? .
8. The pot can be loaded.