1 kg vinegar, pour it into a tea jar, soak 1 red egg for 6-7 days, soak it into soft eggs, and then peel off the soft skin to eat. Then bubble 1. If you soak 1 and eat 1 for three consecutive times, you can keep your blood pressure normal for more than 4 months.
Beauty and weight loss vinegar egg recipe
1. efficacy
Lose weight, eliminate dark brown spots on your face, and make your skin tender.
Step 2: Formula
Fresh eggs 1, 9-degree vinegar 200~240 ml, honey or sugar.
3. Methods and usage
After cleaning the eggs, put them in a wide-mouthed glass bottle or container, pour in vinegar and seal them for 48 hours. When the eggshell becomes soft and only the thin eggshell is covered with swollen eggs, unseal it, pick the eggshell with chopsticks, stir the egg white, yolk and vinegar evenly, and then leave it for 24 hours before taking it. Take the vinegar egg solution for 5-7 days each time, 65,438+0 times a day (about 20-30 ml).
4. Preventive measures
1) Use with caution in patients with vinegar allergy, gastric ulcer and hyperacidity. Don't drink skin if it's not suitable. Those who suffer from acidosis, decalcification, nausea and menorrhagia due to excessive vinegar should stop using it immediately and seek medical attention. In short, you should take a scientific attitude when drinking vinegar and egg liquid. It should be noted that vinegar egg liquid is only a folk prescription for health care and dietotherapy, and its main purpose should be to regulate body function and increase nutrition.
2) Eggs soaked in vinegar egg liquid should be fresh and clean, and eggshells should be blended with alcohol. If you buy vinegar below 9 degrees, you can choose local high-quality vinegar (such as Sichuan Baoning vinegar, Zhenjiang balsamic vinegar, Shanxi aged vinegar, Shanghai balsamic vinegar, Beijing Xuanwu vinegar, etc.). ), but the soaking time should be extended appropriately (taking eggshell softening as the degree).
3) Because vinegar and egg liquid is a kind of health food, it does not conflict with any medicine, so there is no need to stop using it specially. In the process of taking, if there is no discomfort, long-term use is harmless and suitable for all ages.
4) Some people don't like honey or sugar (such as diabetics) or sweet food. Both honey and sugar can be used, but it won't damage the curative effect.
5) After taking the first vinegar egg for 3 days, start soaking the next vinegar egg solution to ensure the continuity of taking. If you don't feel uncomfortable, you should stick to drinking, not just tasting.
6) Pay attention to antisepsis when brewing vinegar egg liquid in summer to avoid accidental pollution.
Soaking eggs in vinegar can promote blood circulation and treat numbness and neuralgia.
How to eat: Soak a domestic egg in persimmon vinegar for four taels, seal it for four days, and the shell becomes soft. Eat it at one time (high calcium), drink the remaining eggs and vinegar five days later, and use cold boiled water (diluted ten times). In a month, you will be surprised. Adding a spoonful of honey is more effective.
7 eggs and proper amount of rice vinegar.
Usage: Soak the eggs in vinegar for 7 days and nights, without removing the vinegar, and apply the egg liquid to the affected area three times a day. 1.
Take many as the measure.
Signs of scabies.
[Eggs soaked in vinegar]-Eggs soaked in vinegar have a good health care effect.
Put 180 ml aged vinegar into a vat, and then put 1 washed raw eggs into it for soaking. 1 week later, the eggshell was softened, leaving only a thin layer of skin. Pick up the thin skin and mix the egg white, egg yolk and mature vinegar evenly to form vinegar eggs. Take 26~34 ml of vinegar eggs. Add proper amount of honey and 2~3 times of warm water and mix well. Take it on an empty stomach in the morning, one day 1 time. 1 vinegar egg is taken for 7 days, and 30 to 45 days is 1 course of treatment. Vinegar eggs can prevent and treat arteriosclerosis, cerebral thrombosis, hypertension, myocardial infarction, hyperosteogeny, diabetes, rheumatism and insomnia.