1. There should be sufficient funds and budget. Opening a teahouse requires a relatively large budget, but also needs to consider the risk of business depression, and there is a certain amount of liquidity to deal with risks.
2. Have overall bookkeeping ability or related professionals. The expenditure and income of teahouse management are relatively large, and the accounts are relatively complicated. It is necessary for people with overall calculation ability to summarize and analyze how to optimize expenditure and income, where to save and where to spend to bring greater benefits.
3. Have a suitable location. Driving in remote places may lead to bad business. Therefore, it is very important to choose lots, and try to open them in places with large traffic, but the rents of shops in these sought-after lots will be higher, which can be decided according to the previous capital budget.
4. Sources of food supply. It is necessary to find a stable and guaranteed supplier and sign a long-term supply agreement to ensure that the materials in the teahouse can meet the demand.
5. It is a specific scheme for later operation. After successfully passing the transition period, the business is on the right track. At this time, it is necessary to consider how to run the teahouse in the later period. For example, whether to expand the business scale in a certain period of time, or introduce some other business models, and so on.
The above five points are several important conditions for opening a teahouse.