In the cold winter, it is not too beautiful to drink a hot crock soup. Crock soup is usually made by selecting main ingredients and various auxiliary materials, sealing tin foil and putting it into a special crock. After seven or eight hours of slow fire, the nutrition of the ingredients is completely dissolved in the soup. The soup is yellowish in color, rich in fragrance and unique in taste.

2. Baked sweet potato

Walking in the street in winter, do you often hear "roasted sweet potatoes, selling roasted sweet potatoes"? Every time I pass by and smell the sweet potato, I can't help but buy one, and then I can't wait to take a bite, full of happiness.

3. Fried chestnuts with sugar

Sugar-fried chestnuts can also be seen everywhere in the streets. If you grab them, they taste sweet and delicious. Eating hot chestnuts in winter doesn't seem to feel a little chill.

4. sugar-coated berries

Sugar-coated haws were my favorite when I was a child. Every winter, there are crisp and sweet cries and candied haws in the streets and alleys. Put the hawthorn fruit on with a bamboo stick. The sour taste of hawthorn mixed with the sweet taste of rock sugar is delicious and very popular in winter.