Barbecue has always been the protagonist of food stalls all over the country. Barbecue shops as big as several hundred square meters and barbecue stalls as small as a trolley are mostly surrounded by diners. The finished product baked with charcoal is particularly crispy and delicious.

Two Regan Noodles bars.

Regan Noodles uses noodles with edible alkali, which is particularly elastic, smooth, non-sticky, constantly broken and delicious. Mix well with sesame sauce, beef sauce soup, diced sour radish, Chili sauce and coriander. It's delicious!

San pot-stewed meal

Pot-stewed vegetables are not a single cooking method, but a combination of cooking (heating) and seasoning. The seasoning formula is complex and fine, and the production method is patient and elegant, just like tasting tea. The so-called slow work makes fine work. If you want to learn to cook special snacks, please call or add me for details. Tel: 137 2833 4257.

Fourth, Chinese hamburger

China Chinese hamburger is the abbreviation of "meat in steamed bread" in ancient Chinese, and it is one of the special foods of Han nationality in Shaanxi Province, China. Chinese hamburger is all over the streets of Xi 'an. Have a bite of Baiji steamed bun with crispy skin and soft inside.

Five, fried snacks

Fried snacks are meat, vegetables and fruits strung together, and then fried in an oil pan to be crispy and delicious. The finished product is crispy and delicious.

Six, iron squid

Squid with iron plate is made of fresh squid, pickled with raw powder, ginger, chopped green onion, chicken essence and other ingredients, fried with special equipment, and finally seasoned with cumin powder, Chili noodles, secret red oil and secret sauce.