Current location - Health Preservation Learning Network - Health preserving class - It is shocking that CCTV exposed the inside story of fake vintage wine in Maotai Town. What are the usual routines?
It is shocking that CCTV exposed the inside story of fake vintage wine in Maotai Town. What are the usual routines?
People in China like drinking, especially? Vintage wine? Because the longer the cellar age, the mellow the taste and the higher the price, so? Vintage wine? Deeply sought after by consumers,

But some unscrupulous merchants take advantage of consumers' psychology and start making and selling fake goods? Vintage wine? Seek benefits.

According to a CCTV reporter's visit, it was found that it was a holiday in the famous Maotai Town. Vintage wine? Overriding has formed a large-scale counterfeit price industrial chain.

According to experts, vintage wine should be made by bartenders with base wine for more than 3 years, and finally the year of base wine with the highest proportion is comprehensively weighed as the marked year. However, some merchants only put a few drops of old wine, and the year elevation of the whole bottle of wine will be raised. What's more, some people directly mark the year on the box, completely ignoring the rules of vintage wine products.

Some merchants clap their chests and promise that they can play for as many years as they want, 20 years, 30 years or even 50 years, 100 years, as long as they pack wine in his shop. It's really a century-old wine made out of thin air!

It is reported that there are not a few such businesses in Guizhou, even from designing and producing liquor packaging, from wine bottles and caps to cartons and straps, all kinds of packaging products are available, and the prices range from several yuan to more than 100 yuan. It is really a one-stop service for making and selling fake goods.

Merchants in order to better sell their products, in? Vintage wine? In fact, it can be said that I have tried my best and the routine is full. These unscrupulous merchants have their own unique experience on how to scratch the edge of vintage wine: only mark the number of the year on the bottle, not mark it? Year? Words.

Come to think of it, it really is. For example, your name is only 30, which can be said to be the year of the wine or the batch number of this batch. You can say whatever you want, but what if there is? Year? I'm 30 years old, and there's no place to put it. If the customer wants to sue you seriously after buying it, it will be troublesome, so as to avoid disputes.

In fact, there are not a few such things. Careful friends can find that when we go to the hotel for dinner, there will be special people to pay for the packaging bottles of famous wines such as Maotai and Wuliangye. They call it recycling, but in fact they go back and make fakes.

Like a businessman? A century-old wine is made out of thin air? Build? Vintage wine? This practice has seriously affected the management order of liquor market, because the image of unscrupulous merchants has seriously affected the reputation of Maotai Town.

As the saying goes, be a man before doing business, and integrity can win the world. A market without integrity and a game without rules will be eliminated by the times sooner or later, but I am also thinking, these? Label vintage wines? Without a standard product, how to gain a foothold in the market and how to deceive consumers for so many years.

I think there is only one answer, that is, these fake behaviors have become the open secrets of the whole industry, and even how to learn from each other and communicate efficiently? Vintage wine? When a specific behavior becomes a mass behavior, it is normal.

It is hoped that the relevant departments will thoroughly investigate all liquor production enterprises in the country, severely crack down on illegal businesses that make and sell fakes, and give the people a clear consumption environment.