Pilose antler is a very precious Chinese medicine. Velvet antler is actually the tender horn of a stag. Pilose antler is not only used as medicine, but also has a very high medicinal effect. Eating it regularly can also play a good health care role.
Deer antler wine refers to a health wine made of velvet antler as the main raw material and supplemented by other nutrients. There are many ways to soak pilose antler in wine. Here are three ways to introduce you. Let's have a look.
1, pilose antler yam wine
Formula: 30 grams of pilose antler, 0/20 grams of yam/kloc-,2000ML of high-quality liquor.
Methods: Pilose antler, Chinese yam and Chinese liquor were put into a container and soaked for more than 7 days before taking.
Usage: Take 15 ~ 20ml, three times a day.
Efficacy: tonifying kidney and strengthening yang. Suitable for hyposexuality, impotence, nocturnal emission and premature ejaculation; Enuresis and chronic diarrhea caused by kidney yang weakness; Anemia such as impotence due to yang deficiency, nocturnal emission, soreness and coldness of waist and knees, asthenic cold belt, dizziness and tinnitus due to insufficient essence, frequent urination, aplastic anemia, etc.
2. Ginseng velvet wine
Formula: ginseng 30g, pilose antler 10g, liquor 1500Ml.
Methods: After steaming Ginseng Rubra and Cornu Cervi Pantotrichum, put them into Chinese liquor, cover and seal them, and soak them for 15 days before drinking.
Usage: Take 10-20ml twice a day. Note that it is not suitable for drinking in summer. People who get angry easily should take it carefully or forbid it.
Efficacy: benefiting qi and strengthening yang. It is suitable for the elderly with yang deficiency, chills and tepid limbs in winter.
3, velvet antler chinese wolfberry wine
Formula: dried pilose antler 100g, fresh ginseng100g/tablet, Ningxia Lycium barbarum 300g, 10- 15kg per jar, high-alcohol grain wine.
Methods: Put100g velvet antler slices, fresh ginseng and Lycium barbarum into a jar respectively, and then add grain wine. After everything is put away, cover the jar. Be sure to seal the lid tightly to avoid the smell of alcohol. Store it in a cool and dry place 1 month before taking it.
How to take it: Take one or two cups at a time. When pouring wine, shake the jar and pour out a cup or two before taking it.
Efficacy: Long-term administration has the effects of benefiting qi, calming nerves, promoting fluid production and enriching blood.
Efficacy of deer antler wine
Pilose antler is a rare tonic for deficiency of kidney yang, soreness of waist and knees, chills and fatigue, and deficiency of essence and blood. Drinking a small cup of deer antler wine every day has a good health care effect. Let's take a look at the efficacy of deer antler wine.
1, velvet wine has a strong effect.
Deer antler wine can nourish qi and blood, improve people's sleep quality, even increase appetite, improve human vitality, promote metabolism, and has a good strong effect.
2. Deer velvet wine is good for cardiovascular system.
Drinking deer antler wine regularly can regulate the heart rate, have a certain effect on arrhythmia, enhance the contractility of the heart, lower blood pressure, dilate blood vessels, and have a very good effect on the cardiovascular system.
3, velvet wine can tonify kidney and strengthen yang and stimulate ability.
Ancient books have recorded that velvet antler has the effect of tonifying kidney and strengthening yang. Drinking velvet wine can obviously make people feel hot and dry, and enhance their sexual desire. In related animal experiments, we found that animals injected with pilose antler tincture could see the prostate in a few days.