Sydney originated from the processing variety Xuehuali in Zhao County, Shijiazhuang City, Hebei Province, China. Pears planted locally are of large area and good quality. Pharmacopoeia records the effects of Sydney on promoting fluid production, moistening dryness, clearing away heat and resolving phlegm. It is used to treat fever, body fluid injury, polydipsia, thirst quenching, hot cough, phlegm-heat fright, fullness of diaphragm and constipation, and is suitable for hot and dry areas.

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Medicine can cure wind-heat and moisten lung, cool heart and eliminate phlegm, reduce fire and detoxify. Medical research has proved that pears do have the functions of moistening lung, clearing dryness, relieving cough and resolving phlegm, nourishing blood and promoting granulation. Therefore, it has a good curative effect on dry throat, itching, pain, hoarseness, thick phlegm, constipation, red urine and expectoration in patients with acute bronchitis and upper respiratory tract infection.

Pear also has the effects of lowering blood pressure, nourishing yin and clearing heat, so it is beneficial for patients with hypertension, hepatitis and cirrhosis to eat pears often. Sweet and cold, it has the effects of promoting fluid production, moistening dryness, clearing heat and resolving phlegm, nourishing blood and promoting granulation, and is especially suitable for autumn consumption. Pears can be eaten raw, steamed or made into soup and soup. However, Cangxi Sydney is cold and should not be eaten at one time. Especially those with spleen and stomach deficiency, abdominal cold pain and blood deficiency should not eat more.

Baidu Encyclopedia-snow pear dry