Guangxi Institute of Physical Education is located in the center of Nanning, Guangxi. It is an ordinary institution of higher learning sponsored by the people's government of the autonomous region and managed by the Sports Bureau and Education Department of the autonomous region.
The school was founded in June 1956, and was renamed Guangxi Institute of Physical Education with the approval of the State Education Commission in March. By the end of 2065438+March 2005, the school plans to build a new campus with a total land area of 500 mu in Xiangsihu Higher Education Park in Nanning. There are 7 teaching units, 17 general colleges and 95 full-time teachers.
The planning and assumption of school development is to win the government's policy concern and support, realize the goal of replacing comprehensive library schools in different places as soon as possible, and strive for the reform and development during the Eleventh Five-Year Plan period, even though the school's teaching quality, scientific research level and social service ability have been significantly improved.
The scale, structure, quality and benefit of running a school developed in harmony, and its characteristics and advantages became more obvious, and its comprehensive strength and competitiveness were further enhanced. Guangxi Institute of Physical Education was restored as Guangxi Institute of Physical Education.
The school has become a first-class physical education institute with national and local characteristics, with certain influence inside and outside the region, integrating teaching, training, scientific research and social services, which has provided solid support for the institutionalization of competitive sports in Guangxi and contributed to the training of social sports and sports training talents in Guangxi.
Training objective: market demand-oriented, to cultivate high-end skilled talents with rich basic knowledge of nutrition and health preservation, proficient in nutrition catering and nutrition consulting skills, and certain management ability, who can be competent for catering staff, health nutrition marketing and other positions.
Main courses: public nutrition, clinical nutrition, food nutrition, food hygiene, human anatomy and physiology, traditional Chinese medicine, TCM health preserving methods, health care products and sub-health, TCM medicated diet and dietotherapy, modern enterprise management, marketing technology, communication skills, etc.
Employment orientation: Provide nutrition and diet consulting services in hospitals, communities, kindergartens, schools, pension institutions, canteens, restaurants, fitness and beauty institutions, sports and competitive institutions and other industrial units, and guide the development and marketing of nutrition catering, menu design, food marketing and healthy nutrition products.