Promoting fluid production to relieve summer heat 1 Huangpi has a good effect of promoting fluid production to quench thirst, clearing away heat and relieving summer heat. Many people like to use Huangpi to make soup after entering the dog days. Its taste is very refreshing and greasy, which can relieve the sweltering heat in summer and prevent heatstroke.

2 Spleen-invigorating and digestion-promoting Huangpi is sweet and sour, rich in acidic components such as citric acid and malic acid. After eating, it can promote the secretion of digestive juices such as saliva and gastric acid, thus playing an appetizing role. The soup made of Huangpi fruit soup is also sour, which can not only strengthen the spleen and stomach, but also promote the digestion and absorption of food.

3 relieving cough and resolving phlegm Huangpi fruit has the effect of relaxing chest muscle tension. After eating, it can regulate qi and blood, converge lung qi and help relieve cough symptoms, so Huangpi Fruit Decoction is very suitable for people who often cough and expectorate.

4 Do you want to go to the core of Huangpi Fruit Soup? number

You don't need to remove the core to make Huangpi soup. The stone of wampee is also rich in nutrients and has high medicinal value. Nutrients in the core and pulp can be well dissolved in the soup, so that the nutrients in wampee can be better absorbed by the human body, and its health care function will be greatly increased.