China Agricultural University
China Agricultural University, also known as "China Canteen University", can grow vegetables, make wine and bake bread on campus, and there is also a gourmet college specializing in cooking. The famous Lou Princess Restaurant, also known as the canteen of Beijing No.1 University, not only sells well, but also tastes first-class, with many varieties, including buffet hot pot, sparerib pot, squirrel fish, curry fish steak rice, various pasta, desserts ... Zongzi in Dragon Boat Festival and summer.
Seafood, and delicious midnight snack.
In the words of students from China Agricultural University, anything is possible if you eat here.
Huazhong University of Science and Technology
Huazhong University of Science and Technology is famous for its many alumni and canteens. At the University of Science and Technology of China, no matter what other institutions have, as long as they answer 35 canteens, the other party will let them go.
35 canteen, eat for a month without repeating reading. West 1, West 2, East 1, East 3, Xue 1, Xue 2, Baihui, Baipin, Baiwei, Baishengyuan, Xiyuan, Xihua, Dongsi, Dongyuan, Dongli, ...
On the way to eat, I walked farther and farther.
Tongji University
The canteen food of Tongji University in Shanghai is famous, and the quality is absolutely second to none among universities in Shanghai. So I go to Hunan Satellite TV every day, and because of it, Tongji canteen is full of sweet and sour dishes.
It can be said that it is famous.
There are Northwest Campus, South Campus, Xueyuan, Xiyuan, Foreign Students' Dining Hall and Zhangwu Road Dining Hall, among which Xueyuan Dining Hall is the most popular. Big-name braised pork, pineapple goo meat and casserole noodles are all special dishes in the canteen. The sweet and sour steak mentioned above is in the Xueyuan canteen.
The bibimbap and bean curd soup in the foreign students' canteen, various toppings in the dim sum department of Xueyuan, teppanyaki on the second floor of Xueyuan, and Daoxiao Noodles in the underground of Xiyuan are all highly recommended by the students, which will definitely make you want to eat again.
Xiamen University
The beauty of Xiamen University is well-known in China, and there are not many canteens in Xiamen University.
The fried chicken in Xiamen University canteen is really delicious. Because of geography, it tastes like a combination of Chinese and western. Many visitors to Xiamen University will punch in the canteen.
Satay noodles boiled beef fritters steamed bread in diligent canteen; The old lady's cake tart in Nanguang canteen; Furong canteen on the first floor, braised chicken noodles, hot and sour beef noodles on the third floor; The beef noodles on the third floor of Dongyuan canteen are everyone's favorite. ...
Capital University of Economics and Business
The Third Dining Hall of Shoujing Economy and Trade is known as "the largest dining hall in Asia". This "largest" is actually not the largest area, but an interesting name for teachers and students to recognize the dishes and services in the canteen. Before, their canteen also printed words on meal tickets, which also attracted word of mouth from teachers and students inside and outside the school.
The spicy incense pot on the third floor of the canteen is the first economic and trade classic in many people's hearts. Surrounded by three sides, there are 32 flavors for you to choose from, and the cakes and wide powder inside can be called the soul of spicy incense pot! Fish tofu is bigger than quail eggs, and you can eat a big pot for tens of dollars. It is really the favorite of foodies!
Minzu University of China
The students of Minzu University of China come from different nationalities, so considering the different tastes of students of different nationalities, the dishes in the canteen are naturally various, and the best one is the flavor restaurant.
Flavor restaurants are composed of Sichuan, Hubei, Beijing, Northwest China, Shanghai, Wenzhou, Yunnan, Chongqing, North Korea, Guilin, Guangdong, Guangxi, Zhuangxiang, Yangzhou and Japan 14 windows, with a wide variety and authentic taste, which will trigger your phobia of choice at any time!
Shaanxi Normal University
Shaanxi Normal University is a famous "catering" university. As early as 20 13, the first logistics group of Shaanxi Normal University pioneered the establishment of the first university central kitchen.
Among them, Huxian soft noodles are the most distinctive. Noodles are soft and smooth, with meat, tomatoes and eggs, dried beans, Chinese cabbage, leeks and bean sprouts. Noodles, vegetables, meat, tofu and spices are mixed together, which is rich and attractive! In addition to soft noodles, there are various kinds of covered noodles and Lamian Noodles, which have the characteristics of local pasta in Shaanxi.
Sichuan University
Oyster scallop, affordable, fresh ingredients, with garlic, diced meat, millet spicy ... watermelon sago, pineapple sago, ice powder, brown sugar sorbet, watermelon coconut milk, cold noodles, cool and sweet. Sichuan University Dining Hall has triggered another wave of yearning for food, spicy crayfish! Spicy bergamot snail! Spicy duck head, duck neck! Spicy duck intestines! Chili numb hands! This is a snack at Sichuan University. Do you want to make a way out for the food stall outside?