300 grams of clam can be eaten together.

20g onion food

Ginger 5g can be eaten together.

Garlic 2 broken into grams of food

The amount of soy sauce is extremely fresh.

Proper amount of oil

Method for frying clams

1. Choose clams, which spit out their tongues and close their hands as soon as they touch their shells; Go home and raise it with clear water. You can drop a few drops of oil in the water to make the clams spit out sediment.

2. Wash the clams and spit sand, then put them in boiling water and cook until the clams are slightly open.

3. When the clams are slightly open, they should be fished out one by one and drained for later use.

4. Cut the onion into sections, shred the ginger and mince the garlic.

5. Add some hot oil to the pot and saute shredded ginger, minced garlic and onion.

6. Pour in the clams and stir well.

7. At this time, add a proper amount of delicious soy sauce and stir fry a few times. Turn off the fire as soon as you see all the clams are open.

8. When the soup is slightly dry, add the onion and serve.

9. The food is cheap, beautiful and delicious. Delicious and healthy.

How to watch this dish with a mobile phone?

skill

Shellfish such as clams are delicious, with little or no monosodium glutamate. Shellfish should spit sand and eat it when it is mature. Shellfish such as clams are cold, and those with deficiency of spleen and stomach should not eat more.