How to light the fire after drinking tea?

Tea education-ingenious inheritance, born of tea

Text/charcoal man

Winter is cold and dry, and people's activities are reduced.

I prefer to eat some spicy and greasy food, which is easy to get angry.

Many people want to drink some tea to get rid of the fire.

But you know what?

Drinking tea to dispel fire is also exquisite.

Improper drinking tea will only add fuel to the fire.

How to drink tea scientifically to get rid of fire?

In fact, drinking tea itself can prevent getting angry.

The wrong time and environment for drinking tea is the main reason for getting angry;

1, tea time is not right.

For example, freshly fried green tea and black tea,

Dahongpao, which has just been baked,

You get angry when you drink too much,

Because these teas will dry when they are first brewed.

Green tea and black tea need one to three months to fade and dry.

Dahongpao takes three to six months to put out the fire.

So drinking tea at the wrong time is easy to get angry.

2. The tea drinking environment is not right.

For another example, in winter,

In the north, homes and offices have heating.

If you are in the heating room,

Adhere to the method of "drinking green tea in summer and drinking black tea in winter".

That's bound to be angry.

Because of its dry air and high temperature,

Drink more warm black tea, tea that is newly cooked within three years,

The environment for drinking tea is wrong, so it's strange not to be angry.

So how to drink tea is scientific?

First of all, we should classify tea according to its characteristics, among which

Tea with warm tea properties are:

Black tea, Dahongpao, cooked tea within three years, black tea;

Tea with herbal tea characteristics are:

New white tea, green tea, fragrant Tieguanyin, phoenix single fir in three years, Shengpu and chrysanthemum tea in five years;

Tea with mild tea properties are:

Jasmine tea, old white tea, aged Pu 'er tea (that is, cooked tea for more than three years and raw tea for more than five years), Dahongpao, Taiwan Province Oolong tea and yellow tea for the next year or longer;

After classification, we can drink tea according to the following principles.

1, drink herbal tea in hot and dry environment; 2. Drink warm tea in a cold environment; 3. Drink the tea after a cold meal; 4, warm tea boiled products.

Another thing to note is:

Drinking ginger tea in winter will also get angry.

Ginger nourishes yang and is hot and dry;

Suitable for drinking when nourishing and debilitating in summer.

Therefore, there is a saying that "radish is eaten in winter and ginger is eaten in summer".

The essence of drinking tea in winter is "hiding";

Therefore, in addition to women's deficiency and cold constitution, you can drink a small amount.

Others are not recommended.

Drinking barley tea in summer,

Especially with hot pot and barbecue, it is also easy to get angry;

The production process of barley tea is mostly fried directly with barley, which is very dry.

More suitable for drinking in spring and autumn;