1, loquat, loquat has the function of moistening lung, quenching thirst and lowering qi, and dietotherapy is used for adjuvant treatment of lung flaccidity, cough, hematemesis, epistaxis, thirst and vomiting; 2. Mango: The precursor carotene content of vitamin A contained in fruit is extremely high, which is rare among all fruits. Secondly, the content of vitamin C is not low. Minerals, protein, fat, sugar, etc. It is also its main nutritional component. 3. Mulberry has the effects of nourishing yin and enriching blood, promoting fluid production and moistening dryness, moistening intestines and detoxifying. ; 4. The iron content in cherries is extremely rich; 5. Mangosteen Mangosteen is rich in protein and lipids, which has a good nourishing effect on the body and has a good conditioning effect on infirmity, malnutrition and illness.