Fried dried mushrooms with green peppers
1, fried green peppers are delicious. Before frying, you need to prepare 200 grams of fresh dried mushrooms, one green pepper, appropriate amount of pepper, appropriate amount of chicken oil and lard, and a small amount of monosodium glutamate and chicken essence.
2. Tear the dried auricularia into small pieces, add a small amount of flour and wash it with clear water, then put it in a pot and fry it for water, and take it out for later use. Wash the green pepper and cut it into small pieces. Cut the pepper into small pieces for use.
3. Heat the wok and add chicken oil and lard. After heating, put the dried auricularia into the wok. When the dried fungus is almost ripe, add pepper and green pepper, stir well, add edible salt to taste, and serve on a plate.
How to clean Ganba bacteria?
1, because the bacteria of Ganba bacteria are mixed with rotten grass, loose hair and sediment, which must be carefully cleaned up. Therefore, the dried mushrooms bought home should be torn into the shape of melon seeds along its texture, and the impurities should be removed while tearing.
2. If there is loose hair, clean the loose hair growing in the dried fungus first, and then gently scrape off the surface layer of the root with a knife. Remove the dirt of dried auricularia auricula, pick out impurities, and brush off the sediment one by one with a brown brush to further remove the sawdust and weeds entrained in the auricularia auricula. After tearing, wash it with water several times.
Characteristics of ganba bacteria
A pollution-free: wild edible fungi mostly grow in deep mountains, bushes, roadsides and shores, and naturally grow without being polluted by chemical compounds such as pesticides and fertilizers.
B, rich in nutrition: it contains trace elements such as protein, fat, carbohydrates, vitamins, calcium, phosphorus, potassium, iron, and various amino acids that cannot be synthesized in human body.
C. There are various cooking methods: stewing, frying, frying, roasting, stewing, steaming, stewing, mixing, frying, frying, etc. 18 kinds of "martial arts" can be used.
Weight loss: low in fat, cholesterol and calorific value, it is a natural diet food.