Current location - Health Preservation Learning Network - Health preserving class - Efficacy and function of chrysanthemum tea
Efficacy and function of chrysanthemum tea
Efficacy and function of chrysanthemum tea

Chrysanthemum tea is a kind of medicinal tea made of chrysanthemum. Chrysanthemum tea is made by picking flowers, drying in the shade, sunning and baking. The following is the efficacy and function of chrysanthemum tea I share with you. Come and find out!

Efficacy and function of chrysanthemum tea 1 health care function

Efficacy of chrysanthemum tea: sweet, slightly cold, with the effect of dispelling wind and clearing heat, calming the liver and improving eyesight. Drinking chrysanthemum tea can relieve acne caused by excessive internal heat. Chrysanthemum has the function of clearing liver, improving eyesight and reducing fire.

1, anti-pathogen effect. Chrysanthemum morifolium has certain inhibitory effect on Staphylococcus aureus, Streptococcus B- thrombolysis and Salmonella typhi in vitro, and its aqueous solution also has inhibitory effect on some common skin pathogenic fungi. High concentrations also have antiviral and spirochete effects in vitro.

2. Enhance capillary resistance. The local phenol blue diffusion caused by intrathecal injection of histamine was small after intraperitoneal injection of chrysanthemum extract in mice, which indicated that chrysanthemum extract could inhibit capillary permeability and had anti-inflammatory effect.

3. It has antipyretic effect. It has a strong inhibitory effect on Staphylococcus aureus, Escherichia coli and Shigella flexneri.

4, the effect on the cardiovascular system is particularly significant. It can significantly dilate coronary artery and enhance coronary flow. This product has a good therapeutic effect on coronary heart disease, hypertension, hyperlipidemia and other senile diseases, thus playing a role in eliminating diseases and prolonging life. China has made remarkable achievements in treating common diseases of the elderly.

5, it has a calming effect on the central nervous system; It also has detoxification effect.

Drinking taboo

1. Chlorogenic acid contained in chrysanthemum tea will be oxidized in the air overnight and turn green. At this time, the tea has degenerated and can't be drunk. In summer, when the temperature is high, tea leaves are prone to rancidity and taste bad. If you leave it for more than 24 hours, you'd better not drink it, otherwise it will cause diarrhea. The content of vitamin C in overnight chrysanthemum tea is greatly reduced, and its nutritional value is reduced, so it is not recommended to drink it. Overnight chrysanthemum tea, especially with sugar or honey, is easy to cause diarrhea for people with cold stomach and weak body.

2. Chrysanthemum can cause allergic conjunctivitis. Chrysanthemum can not only cause severe allergic conjunctivitis, but also people with a history of allergic conjunctivitis of hay fever need to pay special attention, because such people can easily cause allergic reactions by taking chrysanthemum.

2, spleen and stomach deficiency is not suitable for drinking. According to ancient records, chrysanthemum is sweet and bitter, slightly cold in nature, and has the effects of dispersing wind and heat, calming the liver and suppressing yang, clearing the liver and improving eyesight, and clearing away heat and toxic materials. Modern research believes that chrysanthemum contains a variety of nutrients, which has antibacterial, antiviral, antipyretic and anti-aging effects. People with yang deficiency constitution, if they blindly drink chrysanthemum tea with the effect of clearing away heat and purging fire, will easily damage healthy qi, and the more they drink, the weaker they will become, especially those with spleen and stomach deficiency and cold. Drinking too much cool chrysanthemum tea can easily cause stomach discomfort and lead to acid reflux. It can be seen that the use of chrysanthemum tea to reduce fire and clear heat is also selective, and it cannot be used by thousands of people. People with cold constitution suggest putting some autumn mulberry and medlar in chrysanthemum tea.

3, yang deficiency is not suitable. Because chrysanthemum is slightly cold, some people with yin deficiency and vigorous constitution will get angry when drinking chrysanthemum tea. Before drinking chrysanthemum tea, they need to know their physique to avoid negative effects.

4. add rock sugar. For people with diabetes or hyperglycemia, it is best not to add sugar. In addition, some people with spleen deficiency should not add sugar, because too sweet tea will lead to sticky or sour mouth, increased saliva and physical discomfort.

5, chrysanthemum will aggravate pharyngitis. People with deficiency-cold constitution, that is, people with yang deficiency constitution, if they blindly drink chrysanthemum tea with the effect of clearing away heat and purging fire, it is easy to damage vital qi, and the more they drink, the weaker they become, thus aggravating the symptoms of pharyngitis. It can be seen that it is also selective to use chrysanthemum tea to deal with pharyngitis. Don't be alone, otherwise it will be counterproductive. In addition, besides bacterial and viral infections, there are many factors that induce pharyngitis, such as irregular life, excessive physical and mental stress, staying in air-conditioned rooms all day, like eating hot pot, smoking and drinking, and lack of exercise. These have a lot to do with it. Therefore, to cure diseases, we must not blindly drink chrysanthemum tea to diminish inflammation and remove fire.

6, with chronic colitis with caution. Chrysanthemum is not cold, it is cold, it is bitter, it is cold. Under normal circumstances, everyone can eat chrysanthemums, but their hands and feet are often cold and their stomachs are very cold. They can't drink any cold water Ice cream and ice cream are uncomfortable. They often defecate three or five times a day, have chronic colitis, and chrysanthemums are not suitable.

7. Chrysanthemum can be poisoned when cooked with chicken and pork, and it can't be eaten with celery.

Efficacy and function of chrysanthemum tea. Chrysanthemum indicum is the flower head of Chrysanthemum indicum, a perennial herb of Compositae, which is similar to its wild counterpart on the hillside of grassland. Yellow in color, sessile, complete, fragrant, flowers not fully open.

Chrysanthemum indicum can be widely used to treat furuncle, carbuncle, sore throat, red eyes due to wind and fire, headache and dizziness. At the same time, it has a good antihypertensive effect and can be used as an auxiliary treatment for hypertension.

Function of wild chrysanthemum tea

1, Chrysanthemum morifolium is a perennial herb of Compositae, and it is one of the commonly used Chinese herbal medicines in China, mainly used for medicinal purposes of flower heads. According to ancient records, chrysanthemum is sweet, bitter and slightly cold; Has the effects of dispelling pathogenic wind, clearing away heat, clearing liver-fire, improving eyesight, removing toxic substances and diminishing inflammation. It has a certain curative effect on dry mouth, dark eyes due to intense fire, or limb pain and numbness caused by wind, cold and dampness. Indications: cold, wind-heat and headache. Can be used for preventing and treating dizziness, headache and tinnitus.

2, wild chrysanthemum, home, home chrysanthemum, clearing liver and improving eyesight, wild chrysanthemum detoxifying and dispersing fire, sweet and bitter, slightly cold, clearing away heat and toxic materials, eye fatigue, headache and hypertension have certain curative effects.

"Compendium of Materia Medica" also recorded in detail the efficacy of chrysanthemum tea: sweet in taste, slightly cold, with the efficacy of dispelling wind and clearing heat, calming the liver and improving eyesight. According to Shennong's Classic of Materia Medica, chrysanthemum tea can "cure dizziness, swelling and pain, drowsiness, dead skin, aversion to rheumatism, joint pain, benefit qi for a long time, be intellectual and hardworking, and prolong life."

3. Chrysanthemum has the functions of lowering blood pressure, eliminating cancer cells, dilating coronary arteries and inhibiting bacteria. Long-term drinking can increase human calcium, regulate myocardial function and reduce cholesterol, which is suitable for middle-aged and elderly people and prevent epidemic conjunctivitis.

It also has a good effect on dry eye caused by excessive liver fire and excessive eye use. At the same time, chrysanthemum tea is rich in fragrance, refreshing, and has certain functions of relaxing nerves and relieving headaches.

People in China use chrysanthemum to treat pinkeye, sore throat, tinnitus, wind-heat cold, headache, hypertension, ulcer and other diseases. If long-term consumption and efficiency of blood gas, light, disease.

Modern clinical medicine also proves that chrysanthemum can dilate coronary artery, increase blood flow and lower blood pressure, and has a good effect on coronary heart disease, hypertension, arteriosclerosis and hypercholesterolemia.

6. Chrysanthemum has a good effect on treating eye fatigue and blurred vision.

7. Drink too much water before going to bed, and your eyes will swell like pandas when you get up the next morning. There is a folk method: soak the tea juice of chrysanthemum tea with cotton and apply it around the eyes, which will soon eliminate this edema.

In addition, you can drink a cup of chrysanthemum tea at ordinary times, which can make the symptoms of eye fatigue subside. If you drink three or four cups of chrysanthemum tea every day, it will also help to restore your vision.

Edible method of wild chrysanthemum tea

The fragrant chamomile is suitable for making tea, and the white chrysanthemum produced in Suzhou and Hangzhou is the best choice. When soaking chrysanthemum tea, it is best to use a transparent glass, put four or five capsules at a time, and then brew with boiling water. When the water is 70% to 80% hot, you can see that the tea leaves gradually turn yellow.

Chrysanthemum tea is fragrant and refreshing, and has the functions of dispelling wind and clearing heat, nourishing liver and improving eyesight, lowering blood pressure and dredging pulse. When you get up early, gently apply a cotton pad dipped in chrysanthemum tea juice around your eyes to eliminate dark circles. Chrysanthemum is also suitable for soaking in water with various flowers and teas, and the effect is more obvious, such as the following chrysanthemum teas.

Chrysanthemum used for wine making was popular as early as the Han and Wei Dynasties. Chrysanthemum wine is cool and sweet, which is a good product for strengthening body and prolonging life. From a medical point of view, chrysanthemum wine can improve eyesight, cure dizziness, lower blood pressure, and also has the effects of losing weight, nourishing liver qi, calming stomach and nourishing blood.

Chrysanthemum cake is more Leng Xiang, calm and beautiful than ordinary cakes. This kind of cake is sweet, soft and crisp, melts in the mouth, leaves fragrance on the teeth and cheeks, and has the function of cooling and removing fire, so it is particularly popular. There are many ways to make chrysanthemum cakes. Here is the simplest one.

Matters needing attention

People who often have stomachache and stomachache are called spleen-stomach deficiency cold and middle-jiao deficiency cold in traditional Chinese medicine. For this kind of patients, you can't use wild chrysanthemum. In short, if there is no thermal image, especially deficiency cold, don't use it.

Efficacy of wild chrysanthemum tea

Wild chrysanthemum tea can relieve summer heat, clear heart and improve eyesight. Dispel wind and clear heat, reduce swelling and detoxify. It can be used for treating heat furuncle, skin wet sore and ulcer in summer, and also for preventing common cold. Has the effects of clearing away heat and toxic materials, and is suitable for carbuncle swelling, erysipelas, throat injury caused by fire, and conjunctival congestion caused by wind and fire.

Can be used for treating wind-heat common cold, pneumonia, diphtheria, gastroenteritis, hypertension, furuncle, carbuncle, aphtha, erysipelas, eczema and herpes simplex. Made from the bud of wild chrysanthemum in bud. Wild chrysanthemum is produced in the mountainous area of the south of the Yangtze River, and its yellow-green appearance is like rice, so it is called wild chrysanthemum rice. According to "Compendium of Increasing Grass", "Wild chrysanthemum grows in Chuzhou, and the natives use its core to dry it. It's half the size of a mung bean, and it's very fragrant and light. Congratulations to Huang Liang. It is the first to detoxify, disperse therapy, dispel wind, clear fire and improve eyesight.

Do you drink wild chrysanthemum tea?

Chrysanthemum indicum is suitable for the following drugs: hawthorn, mulberry leaves and honeysuckle.

The brewing method of wild chrysanthemum, a teaspoon of wild chrysanthemum leaves, brewed with a cup of boiling water and stewed for about ten minutes; You can add brown sugar or honey to drink.

Toxic and side effects of wild chrysanthemum tea

Making tea with dried flowers is not absolutely safe. For example, after drinking wild chrysanthemum tea, a few people have digestive tract reactions such as stomach upset, loss of appetite, bowel sounds and loose stool. These are not suitable for people with spleen and stomach deficiency and cold and pregnant women. Experts pointed out that dried flowers and Chinese herbal medicines should not be used as supplements.

In addition, toxic and side effects may occur whether the dosage is too large or the taking time is too long. Patients who are taking western medicine should pay more attention to drinking Chinese herbal tea, because improper combination with western medicine may cause harm to their health.

Chrysanthemum indicum is slightly cold. Long-term or excessive use by ordinary people will damage the yang of the spleen and stomach, resulting in gastrointestinal reactions such as stomach discomfort, loss of appetite, bowel sounds and loose stool, so it is not suitable for people with spleen and stomach deficiency and cold and pregnant women.

Efficacy and function of chrysanthemum tea. Efficacy of Lycium barbarum chrysanthemum tea

Many people like to make tea with medlar and chrysanthemum. These two things are highly utilized and are recognized as good assistants for making tea. This is because they have their own functions and clear fire, which is very suitable for people who often stay up late to work. Lycium barbarum has a better effect, which can effectively relieve dizziness and tinnitus caused by liver and kidney deficiency. It also has the same eyesight-improving effect as chrysanthemum, which is very suitable for the working population in the city now.

Lycium barbarum chrysanthemum tea has the effects of clearing away liver-fire, improving eyesight, clearing away heat, lowering blood fat, lowering blood pressure, moistening intestines, expelling toxin, relieving dry eyes and asthenopia. Chrysanthemum and Lycium barbarum are medicinal materials for eye protection, which have a good effect on relieving eye fatigue and blurred vision. Modern medical research has proved that Lycium barbarum has sixteen functions, such as immunomodulation, antioxidation, anti-aging, anti-tumor, anti-fatigue, reducing blood fat, blood sugar, blood pressure, tonifying kidney, protecting liver, improving eyesight, caring skin, strengthening brain, expelling toxin, protecting reproductive system and resisting radiation injury. In addition, it can whiten the skin, because Lycium barbarum can improve the skin's ability to absorb oxygen. Chrysanthemum can clear liver and improve eyesight. The combination of the two has obvious protective effect on the eyes, clearing away the deficiency and treating both the symptoms and the root causes.

1, nourishing liver and improving eyesight

Lycium barbarum nourishes the liver and improves eyesight, chrysanthemum improves eyesight and resists computer radiation. It has a good effect on treating eye fatigue and blurred vision. In addition to smearing eyes can eliminate edema, you can usually drink a cup of chrysanthemum tea, which can make the symptoms of eye fatigue subside. If you drink 3-4 cups of chrysanthemum tea every day, it will also help to restore your vision, but medlar chrysanthemum tea will be a bit bitter. I suggest that sisters can put some rock sugar in it, which will taste good.

2, slimming and losing weight

In fact, drinking chrysanthemum and wolfberry tea often has the effect of losing weight. Many friends who lose weight know this. If you feel that your figure is plump and not up to your ideal figure, you might as well have a drink every day. Simple and practical.

3. beauty beauty

Zhang Jingyue, a famous medical scientist in Ming Dynasty, used chrysanthemum, angelica dahurica and other drugs to treat freckles, and the effect was remarkable. Eating chrysanthemum and wolfberry tea often can help beauty beauty, but many people don't know this. This is because Lycium barbarum can improve the skin's ability to absorb nutrients, and it can also play a whitening role.

Step 4: comb your hair.

Almost everyone wants their hair to fly, but it's not difficult. The secret is to drink chrysanthemum and wolfberry tea, which can make your hair black and shiny and prevent it from falling off. As early as the Yuan Dynasty, there was a record of chrysanthemum shampoo made of chamomile as the main medicine in Imperial Hospital.

Taboo of Lycium barbarum chrysanthemum tea

Who is suitable for drinking?

Chrysanthemum and medlar make tea together, which has the effects of nourishing yin and enriching blood, dispelling wind and clearing heat, detoxifying and improving eyesight, and is suitable for white-collar workers and students who sit in front of computers for a long time.

Who shouldn't drink?

Chrysanthemum is cool, and plant hormones in Lycium barbarum will affect endocrine, so the following categories of people had better not drink it.

1, pregnant

Chrysanthemum tea is cold and sweet, and has excellent effect of removing internal heat. However, pregnant women have low immunity and weak spleen and stomach. Eating chrysanthemum tea can easily stimulate the stomach, causing abdominal pain, diarrhea and other symptoms, which is not conducive to the healthy growth of the fetus.

2. Allergic people

In our real life, some people are allergic to chrysanthemum tea. If they drink chrysanthemum tea, it will cause allergic phenomena such as redness and rash. So people who are allergic to chrysanthemum tea will have side effects, which is not good for their health.

3. Cold constitution

Many women are cold constitution, so we should pay attention to drinking medlar chrysanthemum tea. People with cold constitution are afraid of cold, weak in body, weak in spleen and stomach and low in immunity. Even in summer, they will have cold hands and feet, diarrhea, gastrointestinal discomfort and other symptoms. Chrysanthemum tea is cold, which will only aggravate their symptoms and be harmful to their health.

4. Old people and children

Maybe everyone thinks that drinking chrysanthemum tea can lower blood pressure and cholesterol for the elderly. Eating it in summer is not a big problem, but the digestive function of the elderly is reduced and the spleen and stomach are weak. Drinking chrysanthemum tea may cause gastrointestinal diseases, and the elderly should be cautious.

Children are at the peak of their growth and development, and Yang is at that time. Drinking chrysanthemum tea has the function of reducing yang qi, so it is best to ban it.

5, typhoid cold

Under normal circumstances, typhoid patients are caused by catching cold, and the properties of chrysanthemum tea determine that such cold patients are not suitable for drinking. In addition, people with colds and pharyngitis can't drink chrysanthemum tea.

Because chrysanthemum tea can stimulate gastric acid secretion, aggravate pharyngeal inflammation, delay the recovery time of patients and reduce the quality of recovery.

What is the main use of Lycium barbarum chrysanthemum tea?

Chrysanthemum and wolfberry tea is usually chrysanthemum or chrysanthemum morifolium. Mainly to dispel wind and clear heat, clear liver and improve eyesight. Has the effects of expelling pathogenic wind, clearing away liver heat and detoxicating. If the spleen and stomach are deficient in cold, it is not advisable to take too much. It is easy to get angry in spring and is very suitable for drinking. There are also wild chrysanthemums in Chinese medicine, mainly for clearing away heat and toxic materials. Chrysanthemum medlar tea can use chrysanthemum morifolium or chrysanthemum morifolium.

Conclusion: After reading the above introduction, I believe everyone knows the efficacy and function of Lycium barbarum chrysanthemum tea. In addition to these, it also introduces the taboos of medlar chrysanthemum tea, mainly introducing the people who can't drink chrysanthemum tea in life. Have any friends known about it? Chrysanthemum tea has a good effect of clearing away heat and toxic materials. So pay attention to drinking tea correctly.

Efficacy and function of chrysanthemum tea 4 1. Chrysanthemum tea can clear away heat, reduce fire and relieve summer heat.

Chrysanthemum tea is the best medicine to reduce fire, such as acne, throat inflammation, exogenous wind-heat, headache, oral ulcer and other symptoms caused by dry fire. As long as you drink chrysanthemum tea in moderation, you can effectively reduce the fire.

Step 2 prevent eye fatigue

You can drink a cup of chrysanthemum tea at ordinary times, which can make the symptoms of eye fatigue subside. If you drink three or four cups of chrysanthemum tea every day, it will also help to restore your vision.

3. Clear your eyes and refresh yourself

Drinking chrysanthemum tea in daily life can not only improve eyesight, but also nourish the heart. For office workers who often work overtime and stay up late, it is definitely good to drink more.

Step 4 prevent radiation

Drinking more chrysanthemum tea in daily life helps to prevent radiation. For most office workers, if they spend too much time in front of the computer, they should drink more chrysanthemum tea, which can resist the radiation of the computer.

5, sterilization and anti-inflammatory

Drinking more chrysanthemum tea can help the human body fight against a variety of viruses and bacteria, and can achieve a good inhibitory effect.

6, eliminate eye edema

For friends who often stay up late, their eyes will swell after getting up in the morning. You can use chrysanthemum tea to eliminate edema, and apply a cotton swab to the right amount of chrysanthemum tea around their eyes to eliminate edema.

7. Anti-aging

Drinking chrysanthemum tea often also has anti-aging effect. Chrysanthemum tea is also a kind of health tea, which can be drunk in daily life.

Chrysanthemum tea should not be drunk.

Traditional Chinese medicine believes that chrysanthemum is sweet, bitter and slightly cold, and has the effects of dispelling wind and clearing heat, calming liver and suppressing yang, clearing liver and improving eyesight, and clearing away heat and toxic materials. Modern research believes that chrysanthemum contains a variety of nutrients, which has antibacterial, antiviral, antipyretic and anti-aging effects. Making tea with chrysanthemum is not suitable for long-term continuous drinking, generally 3~5 days. People with cold constitution may wish to put some medlar, and people with spleen and stomach deficiency and cold had better drink less.

People with yang deficiency constitution, if they blindly drink chrysanthemum tea with the effect of clearing away heat and purging fire, will easily damage healthy qi, and the more they drink, the weaker they will become, especially those with spleen and stomach deficiency and cold. Drinking too much cool chrysanthemum tea can easily cause stomach discomfort and lead to acid reflux. It can be seen that it is also selective to use chrysanthemum tea to reduce fire and clear heat, which cannot be done by one thousand people.

Pay attention to adding rock sugar to tea.

When drinking chrysanthemum tea, some people like to add a few crystal sugar to increase the taste. It is ok to add crystal sugar to chrysanthemum tea, but for people with diabetes or hyperglycemia, it is best not to add sugar, just drink chrysanthemum. In addition, some people with spleen deficiency should not add sugar, because too sweet tea will lead to sticky or sour mouth, increased saliva and physical discomfort. Therefore, people who don't know their physique should drink chrysanthemum tea without adding rock sugar. When brewing chrysanthemum tea, you can brew it directly with hot water.

Small and yellow chrysanthemums should be chosen.

Chrysanthemums are prone to mildew and insects, and the quality of chrysanthemums in the market is uneven. People who don't know the doorways will choose chrysanthemums with white flowers and big flowers. In fact, small, ugly and yellow chrysanthemums are the best choice.

In addition, it is best to choose chrysanthemums with green calyx, which means that they were picked when they first opened. When shopping, touch it with your hands first. Soft and smooth chrysanthemums are of better quality.

Efficacy and function of chrysanthemum tea. Effect of soaking chrysanthemum in water

White chrysanthemum is a common Chinese herbal medicine in life, which has not only high ornamental value, but also very good medicinal value. The most common usage of white chrysanthemum is soaking in water, which can prevent radiation and lower blood pressure. Today, I will talk to you about the efficacy of soaking white chrysanthemum in water. Let's take a look! Effect of soaking chrysanthemum in water for drinking

White chrysanthemums have many functions. The common function is to prevent colds, excessive internal heat and high blood pressure. Very suitable for white-collar workers who often need to face the computer. It can not only relieve physical fatigue, but also protect their eyes. Modern medical research has found that white chrysanthemum contains a lot of vitamins and trace elements, as well as amino acids, flavonoids, stevioside and so on. After taking it, it can better promote health. Chinese medicine also believes that soaking white chrysanthemum in water has a good effect on nourishing liver, improving eyesight, clearing heart and tonifying kidney, and protecting sore throat and spleen and stomach. The specific effects of white chrysanthemum are as follows:

First: protect your eyes.

With the continuous improvement of productivity, many things need computers to complete now, and we are becoming more and more accustomed to learning information or shopping through computers. But you should know that using the computer for a long time can easily affect the health of your eyes, causing your eyes to be red or sour. Drinking chrysanthemum tea every day can treat blurred vision and eye fatigue well. It is suggested that you can drink more chrysanthemum tea if your eyes are dry every day.

Second: medical care.

Above, we tell you that white chrysanthemum contains a lot of substances beneficial to health, such as vitamins and trace elements. Chinese medicine also believes that soaking white chrysanthemum in water can be very good for health care, nourishing the liver and improving eyesight, protecting the spleen and stomach, moistening the throat, regulating blood lipid, clearing heart fire and tonifying kidney. Therefore, you can usually take some white chrysanthemum soaked in water according to the specific situation, which has a good health care effect.

Third: inhibit the harm of bacteria to the body.

Scientists have found through experiments that the tea brewed by Chrysanthemum morifolium with boiling water has a good inhibitory effect on a variety of bacteria, such as paratyphoid Bacillus, typhoid Bacillus, Proteus, Escherichia coli and Vibrio cholerae. , effectively ensure good health.

Fourth: prevention and treatment of cardiovascular diseases

It is found that soaking white chrysanthemum with water often can play a very good role in preventing and treating cardiovascular diseases. After chrysanthemum tea enters the body, it can effectively increase the blood flow of coronary artery, reduce triglyceride and serum sterol, and play a role in lowering blood pressure and preventing angina pectoris.

Fifth: anti-inflammatory and fitness effects.

White chrysanthemum can be soaked in water every day to drink instead of tea, which is full of color, flavor and taste, and will not be worse than tea brewed with tea leaves. After taking this tea, it can enhance the resistance of capillaries in the body, and also inhibit communication, which has a very good anti-inflammatory and physical fitness effects.

Sixth: radiation protection

For some white-collar workers, they need to face computer work for a long time every day, and long-term exposure to computer radiation will affect their health. For friends who need to face computers often, soaking white chrysanthemums in water is a very good choice, which not only has a good radiation protection effect, but also has a very good health care effect.

Brewing method of white chrysanthemum tea

Take out four or five white chrysanthemums, then put them in a transparent glass, add boiling water and brew for two or three minutes, and you can take them. If you want to make the taste better, you can also add a few crystal sugar to make the taste sweeter.

Efficacy and Function of Chrysanthemum Tea 6 Chu Chrysanthemum

What is Chu Opera? The petals of "White Chrysanthemum" and "Chamomile" are also very dense, and the flower heart is golden yellow. High-quality chrysanthemum petals are as white as jade, which has a good effect on colds. Don't forget when you have symptoms of dry throat, dizziness and brain swelling.

Ming mu gong ju

Gongju is produced in Huangshan Mountain as the top grade, with white flowers and green pedicels. The most obvious way to identify Gongju is that the brewed tea soup is light green and has the effect of clearing liver, thus achieving the special effect of improving eyesight. Usually we only say that chrysanthemum tea has the function of improving eyesight. In fact, the chrysanthemum here refers more to the efficacy of tribute chrysanthemum. If you make tea with Gongju and some Lycium barbarum, it is very beneficial for friends who use computers for a long time.

Bai Hang Huang Ju

Chrysanthemum morifolium is very famous in Jiangsu, Zhejiang and Shanghai. It can be divided into Chrysanthemum morifolium and Huang Ju. Compared with Gongju, the dark flower heart of Hangju is more obvious, and the petals are easy to fall off after soaking. White chrysanthemum is sweet, slightly weak in clearing heat, and better at calming the liver and improving eyesight; Huang Juhua tastes bitter and has strong heat-clearing power. It is best to drink Hangzhou chrysanthemum when expelling wind and burning sore throat.

chrysanthemum

Many people say that wild chrysanthemum is the best among chrysanthemums. In fact, this statement is somewhat one-sided. Wild chrysanthemum is not the best. Compared with Flos Chrysanthemi Indici for reducing fire, improving eyesight and benefiting liver, and preventing sore throat, its efficacy and function are actually more reflected in its anti-inflammatory characteristics. It has a good effect of clearing away heat and reducing swelling, and is very effective for toothache and halitosis. Because it tastes bitter and cold, if there is no special need, it should be used as little as possible. You don't have to care about the size of the flowers when choosing wild chrysanthemums. After all, the flowers of wild chrysanthemum are very small and yellow. Chrysanthemum indicum is effective in preventing and treating meningitis, influenza, hepatitis, dysentery, furuncle and furuncle, and snake bite. As for chrysanthemum wine, generally only white chrysanthemums are used instead of wild chrysanthemums.

Boju

Chrysanthemum is mainly produced in Bo County, Anhui Province. Its shape is inverted cone or cylinder, sometimes slightly flat and fan-shaped. Chrysanthemum is mostly used for medicine. In summer, it can be said that it is very effective to mix Chrysanthemum morifolium with oats, millet and other miscellaneous grains to cook porridge.

Huaiju

Chrysanthemum morifolium is produced in northern Henan, and its efficacy is similar to that of Chrysanthemum morifolium. It can also calm the liver and reduce fire, so I won't introduce it much. However, it has been found that some friends have allergic symptoms after drinking Chrysanthemum morifolium, so it is suggested that friends who want to drink Chrysanthemum morifolium might as well switch to Chrysanthemum morifolium, just in case.

Saussurea Xinjiang

Snow Chrysanthemum, Kunlun Snow Chrysanthemum, Kunlun Blood Chrysanthemum and Alpine Snow Chrysanthemum are all its names. Compared with many friends, I searched some information and said that "Kunlun Snow Chrysanthemum contains 18 amino acids and 15 trace elements beneficial to human body, which has special curative effects on hypertension, hyperlipidemia, hyperglycemia and coronary heart disease, and has the functions of sterilization, anti-inflammation, weight loss and prevention of colds and coronary heart disease. Of course, I'm not sure if it's that amazing. I dare to recommend it to you mainly because I have been drinking it for a long time. The most obvious feeling is that it can really control blood pressure and blood lipid, and its unique fragrance has a positive impact on diastolic blood pressure. I strongly recommend friends to try it. Very rich, the output of snow chrysanthemum is low. Many people pass off cheap old chrysanthemums as snow chrysanthemums after chemical treatment. Therefore, everyone should keep their eyes open.

;