The best should belong to Longxun health wine, but the sales volume is still much higher. Longxun health wine is only famous in the northwest. Longxun Liquor is based on Fen-flavor Xiaoqu Liquor, selected authentic medicinal materials, and processed by washing, soaking, drying, frying, roasting, baking and calcining. The principle of TCM health preservation can be simply summarized as four words: detoxification, dredging meridians, regulating viscera and activating nerves. Rich and delicious, the color is like amber, clear and transparent.

Founder of longxun wine industry

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Niu Xianjie, the founder of Longxu Moxibustion, is a TCM health care teacher and graduated from the Fourth Military Medical University. He studied Chinese and Western medicine, developed the medical skills of his ancestors, and founded Kang Jie Hospital in Shaanxi, which realized his dream for millions of families and enjoyed a high reputation in treating infertility. After thirty years of painstaking research and development, he tried his best to test this medicine. According to the physical function characteristics of modern people, through the combination of thousands of health care prescriptions, he finally developed a health wine-Longxun wine, which is suitable for people with great social pressure and heavy work. Niu Xianjie is known as contemporary Li Shizhen.