A colleague will often talk to me about some trivial things in life. Sometimes when it comes to cooking, she says that her husband and children are very picky people. If they buy chickens and eggs in the supermarket, they will definitely not eat them. They say these chickens are soft and have no chicken flavor at all. Eggs taste strange and have no egg flavor. So every time she buys these things, she needs to go to places where chickens can run around, so its meat and eggs taste good. Only such ingredients can be eaten by her family.
I have been reading such news for several years, and artificial eggs have been found in such places. Tell me again who ate the rubber band in the egg. Said eggs are too elastic, a bit like rubber. Wait a minute. All kinds of news say that the eggs in the market are not real eggs, not raw chickens. Now with the rapid development of science, people can eat eggs without chickens. But I really want to ask, are such eggs what we want to eat? Do we really dare to eat such eggs? Or should I ask, can such an egg be called an egg?
Some businesses just have no conscience and don't care about consumers in order to make money. They just think they have money to make, no matter what hormones these chickens grow up on, what kind of chickens lay these eggs, and whether they lay eggs or not. How tired is this? What is conscience? Not as good as money. Because of these unscrupulous merchants, the things we sometimes buy in the market, such as nutritional value, taste and so on, are greatly discounted.
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My grandparents raised some chickens themselves. Those chickens are raised by chickens hatched from their own eggs. Because in rural areas, these chickens can go out for a run during the day, eat insects outside and feed healthier things. So every time my uncle and they go out to work, my grandmother will let him take eggs out to eat, thinking that these eggs are very good and nutritious. Sometimes I take a little to the city where I work. One day, a friend of mine visited me in the city where I work, so I brought him some eggs to fry. He said it was the best egg he had ever eaten, and it was nothing compared with the eggs he bought now.
Perhaps for one reason or another, many people like to buy earth eggs now, perhaps because they feel that such eggs are more secure to eat. Because such eggs have high nutritional value and good taste. Everyone has the right to pursue better ingredients. I like to buy earth eggs just for a better life.