The common practices of old-fashioned egg soup are as follows:

Ingredients: 1 chicken rack, 3 tomatoes, 2 eggs.

Accessories: minced onion and ginger, 2 aniseed, a little salt, a little pepper, a little sugar and a little monosodium glutamate.

Steps:

1, blanch the chicken rack, put it in a pot, add onion ginger and aniseed.

2. Cook the onion and ginger and take them out.

3. Put the tomato slices in the pot.

4. Boil and pour in the egg mixture.

5, add coriander, add salt and sugar to taste, and finally add pepper to turn off the heat.

6, nutritious and delicious.