Nutritive value of peanuts: For mothers, the fat oil and protein in peanut fruit have the functions of invigorating qi and blood, nourishing blood and promoting lactation for women with postpartum hypogalactia. Mothers who have just given birth eat more peanuts, pig's trotters and other foods, which can promote milk secretion and ensure the baby's breastfeeding.

Nutritional value of peanut: resveratrol in peanut fruit and peanut oil. It is a natural chemopreventive agent for tumor diseases, which can reduce platelet aggregation and prevent and treat atherosclerosis, cardiovascular and cerebrovascular diseases. At present, the incidence of cancer is getting higher and higher due to various factors of environmental pollution, so it is necessary to take some anti-cancer foods regularly and do a good job of protection.

The above content is provided by Meng Tanida (advocate of natural cereal food), hoping to help everyone.