China has a long history of wine-making, with a variety of famous wines, which enjoys a high reputation at home and abroad. Yellow rice wine is one of the oldest wines in the world. About 3000 years ago, during the Shang and Zhou Dynasties, China people created the compound fermentation method of distiller's yeast and began to brew a large number of yellow rice wine. About 1000 years ago in the Song Dynasty, China people invented the distillation method, and since then, liquor has become the main liquor for China people to drink. Wine permeates the whole 5,000-year history of Chinese civilization, and plays an important role in China people's life from literary and artistic creation, cultural entertainment to diet and cooking, health care and so on.

Wine/T6/672/1550839261x182261209.jpgwine is a stunner between heaven and earth. Although it also enters the stomach, it can't satisfy hunger and thirst, but only acts on people's minds. As soon as the heart-nerve wine is moistened and stimulated, it will produce inexplicable changes, and this inexplicable strangeness is unusual in words and deeds. Therefore, with wine in the world, human life will be colorful, human history will be colorful, the vast world will add many interesting scenery, and the short life will add many long flavors. If our ancestors hadn't been inspired by the sour taste of rotten wild fruits and leftovers and invented wine making, the vast history of twenty-four years would have been much more boring and the social life of past dynasties would not have been so bleak. When we look back, we may lose a lot of interest. History is a long river. When the wine is just right in the river, the river will flow more romantically and vividly, and the billowing waves will still make people feel relaxed and happy after the ages. From the palace to the streets and alleys, people drink. Emperor Jin and Yuan gave a banquet, and the old people in the three villages exchanged. Although the grades are different and the styles are different, it is the same to drink good wine or old bad wine and taste the wonderful process.