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What can mulberry leaves do?
The main function of mulberry leaves is to raise silkworms. Besides, mulberry leaves have other uses.

1. Mulberry leaves can be fed to pigs. In late autumn, silkworms no longer eat, but large areas of mulberry leaves can still be fed to pigs. Mulberry leaves contain 17 kinds of natural amino acids, 6 kinds of vitamins and 8 kinds of minerals. The protein content is as high as 36%, and it is rich in crude fat, calcium, potassium, magnesium and other inorganic salts. Pigs raised with mulberry leaves are more delicious and nutritious.

2. Mulberry leaves can make tea. Drinking tea is a traditional eating habit in China. In modern life, with the increase of work pressure, many people are willing to relax themselves by drinking tea. Mulberry tea is also increasingly favored by people because of its unique taste and rich nutrition.

Mulberry tea is tender and smooth in appearance. After brewing, the soup color is clear and Huang Liang, the tea taste is strong and slightly bitter, and the wheat is mellow. Regular drinking of mulberry tea is good for health, and it has a certain effect on lowering blood pressure, blood lipid, blood sugar and cholesterol. The "alkaloids" contained in mulberry leaves have a health care effect on diabetic patients. People with such diseases can try to drink mulberry tea to improve their physical condition.

In addition, women often drink mulberry tea for beauty. Mulberry leaves have the effects of anti-oxidation, anti-aging, beauty care, freckle removal, clearing fire and improving eyesight. Regular drinking of mulberry tea can promote the metabolism and blood circulation of the body and reduce the brown spots on the skin surface.

At the same time, mulberry tea is different from ordinary tea. Mulberry leaves contain no caffeine, have sedative effect, and are suitable for insomnia. Mulberry tea can be drunk all year round in Xian Yi, which is suitable for all ages and has no side effects.

Extended data:

Several drinking methods of soaked mulberry leaves

1, you can choose 30 grams of dried mulberry leaves to soak in water once a day, or you can cook soup and make tea with pear peel and almond, which can not only prevent autumn dryness and keep healthy.

2. For lung diseases such as sore throat, cough and expectoration caused by lung injury caused by dry heat, and patients with acute and chronic pharyngolaryngitis and bronchitis, mulberry leaves can be mixed with Ophiopogon japonicus (2: 1 ratio) and soaked with water instead of tea, with remarkable curative effect.

3. Mulberry leaf medlar tea, take 30 grams of fresh medlar seedlings, 30 grams of fresh plantain and 60 grams of fresh mulberry leaves, and add appropriate amount of water to decoct. Has diuretic and heat-clearing effects.

4. Mulberry leaves and chrysanthemum hawthorn tea, put all the ingredients together in a cup, then brew it with boiling water for four times, with each time controlled at about fifteen minutes, and then drink it for tea. Efficacy: It is suggested that you can drink some of this tea every day, which has a good preventive and therapeutic effect on hypertension, cholesterol and atherosclerosis.

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